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Cast iron CookwareRead more
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cast iron cookwareRead more
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Coquus ferreus iactus prodest aequaliter calefactionis, quod novitius crustulum facit. Munus coRead more
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Now people are paying more and more attention to the topic of health, aRead more
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When using enamel cast iron kitchen utensils, there are some precautions:Read more
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Bought iron pans need to be "opened" before use, and care should be taken during the use process. Just like human skin, it needs to be radiant every day. "Boiling the pot" is what we call "raising the pot", "pulling the pot" and "swinging the pot". Methods as below:Read more
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Cast iron cookware is made of gray iron melting with model casting, heat transfer is slow, heat transfer is uniform, but the pot ring is thick, the grain is rough, and it is easy to crack; The fine iron pot is made of black iron wrought or hand hammered, which has the characteristics of thin ring and fast heat transfer.Read more
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Now people are paying more and more attention to the topic of health, and "eating" is essential every day. As the saying goes, "disease comes in from the mouth and misfortune comes out from the mouth", and healthy eating has received much attention from people.Read more