Amazon Hot Sale Cookware Cast Iron Griddle Barbecue Grill Pan
Produit Numm | Pre-seasonéiert Goss Grill Pan | |
Artikel Nr. | HPGP08 | |
Material | Goss | |
Verpakung | Gitt an d'Bubble Plastikstut, dann an d'Këscht setzen, an de Masterkarton setzen | |
Gréisst | 26 * 5,4 cm | |
Beschichtung | Emaljert / Pre-Seasoned | |
Faarf | Aussen-: Benotzerdefinéiert Faarf | Interieur: Schwaarz oder Wäiss |
Accessoiren | Chainmail Scrubber, Silikon Dëppehalter verfügbar | |
Virdeel | Gläichgewiicht erhëtzt, manner Uelegrauch, manner Energie verbraucht | |
Echantillon | fräi | |
MOQ | 500 Stéck | |
Liwwerzäit | 25-35 Deeg vum Bezuelen Datum | |
Lueden Port | Tianjin Hafen | |
OEM Service | Logo, Faarf, Gréisst a Knäppche kéint personaliséiert ginn | |
Apparat | Gas, Elektresch, Induktioun, Uewen | |
Propper | Spullmaschinn sécher, awer mir proposéiere staark mat der Hand ze wäschen |
Produit Aféierung
Pre-seasonéiert Goss Grill Pan
Goss huet eng super Hëtzt Retention fir e souguer Kachen, a Restaurant-Qualitéit Searing, a kënnt pre-seasonéiert fir seng Kachenfläch wann se mat enger dënnter Schicht Ueleg benotzt ginn. Deep Ribbed füügt authentesch BBQ-gegrillte Goût un d'Fleesch bäi wärend de perfekte Goss-Eisen Sear kreéiert! D'Fett liicht drainéiert beim erhëtzte Grillen fir Steak, Speck, an all Fleeschschnëtt.
Virdeel:
1. D'Material ass héichwäerteg Goss, et ass ëmweltfrëndlech a gesond ze benotzen.
2. Hëtzt lues, gläichméisseg, a behalen Hëtzt gutt.
3. Einfach ze botzen.
4. Kann op all Hëtztquellen wéi Gas, Uewen, a sou weider, ausser Mikrowelle benotzt ginn.
5. Sécher fir ze kachen, ze braten, ze frittéieren, ze frittéieren, ze braten, ze braise, preparéieren a baken op Gas, Induktioun, Glaskeramik an elektresch Uewen / Kachplacken.
6. Perfekt fir lues Kachen am Ofen (sécher Benotzung bis 450 ° F).
7. Haltbar, héichqualitativ, schwéier Pflicht - déi perfekt Kichengeschir fir all Hauskach.
How to Properly Season and Maintain Your Cast Iron Grill Griddle Pan
Seasoning your cast iron grill griddle pan is essential to create a non-stick surface and protect it from rust. To properly season your pan, start by cleaning it with warm water and a mild scrub brush to remove any factory oils or residue. Dry it thoroughly with a towel and heat it on the stove or in the oven to ensure all moisture evaporates. Once dry, apply a thin layer of vegetable oil or melted shortening to the entire surface, including the sides and handles. Use a paper towel to wipe off any excess oil, leaving just a thin coat. Preheat your oven to 375°F (190°C) and place the pan upside down on the middle rack with a layer of foil on the lower rack to catch any drips. Bake it for one hour, then turn off the oven and allow the pan to cool completely inside.
Maintaining your cast iron grill griddle pan requires regular care. After each use, rinse it with warm water (avoid soap) and scrub with a stiff brush if needed. Dry the pan thoroughly and apply a light coat of oil to keep the seasoning intact. Store your pan in a dry place to prevent rust and re-season as necessary to keep it in top shape. Proper seasoning and maintenance will ensure your cast iron pan lasts for generations, enhancing your cooking experience.
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From Breakfast to Dinner: The Endless Possibilities with a Cast Iron Grill Griddle Pan
A cast iron grill griddle pan is one of the most versatile tools in any kitchen, seamlessly transitioning from breakfast favorites to savory dinner dishes. This dual-sided pan offers two cooking surfaces: a ridged grill side for creating perfect sear marks and a smooth griddle side for even, flat cooking. Let’s explore the many ways you can use this multifunctional pan throughout the day.
Breakfast: Start your day with a stack of golden pancakes or crispy bacon. The smooth griddle side is perfect for evenly cooking pancakes, eggs, and French toast, while the ridged grill side gives your bacon that signature crispness. You can even use it to make grilled breakfast sandwiches with melted cheese and eggs, providing both a delicious and hearty start to your morning.
Lunch: For lunch, use the griddle side to prepare burgers or quesadillas, creating an even cook and crispy edges. The grill side can be used to char vegetables like peppers and onions, adding flavor and texture to sandwiches or wraps.
Dinner: Dinner possibilities are endless with a cast iron grill griddle pan. Grill steaks, chicken breasts, or fish on the ridged side for those beautiful sear marks, or switch to the flat side to cook vegetables, stir-fries, or even delicate fish fillets. The even heat distribution ensures that food is cooked thoroughly and with a deep, rich flavor.
Hebei Hapichef Cookware Co., Ltd ass e professionnellen Hiersteller an Exportateur vu Goss Iron Cookware aus China. Eis Goss Iron Cookware Produkter enthalen hollänneschen Uewen, Kasserol, Bratpfanne, Potjie Pot, Grill Pan, Réischteren, Stew Pot, Woks, Bakform, Grillplack, a sou weider.
Mir hunn verschidden Uewerflächenveraarbechtungsprozesser (Pre-seasonéiert, Emaillebeschichtung, net gëfteg schwaarz Lack ...). D'Emaillefaarf an de Markelogo kéinten och personaliséiert ginn.
Eis Firma gouf am Joer 2006 gegrënnt, mir hu vill Erfahrung an de leschten 10 Joer gesammelt, wat eis genuch Fäegkeet mécht fir déi bescht Goss Iron Cookware Produkter a Servicer ze bidden. Mat iwwer 10 Joer Efforten an Entwécklung hu mir kompetitiv Virdeeler um Weltmaart ageriicht. Duerch eis ganz Personal Efforten, mir gleewen, datt eis Firma grouss Virdeeler am Produit Villfalt an Gamme genéissen géif.
Mir befollegen strikt Geschäftsregelen an Ethik an handelen och op d'Prinzipien vu Gläichheet a géigesäitege Virdeeler. Mir probéieren eist Bescht fir eis Positioun um Weltmaart ze schützen a gutt Qualitéitsprodukter konsequent ze liwweren fir d'Ufuerderunge vum Client z'erreechen.
Wann Dir Interessi un engem vun eise Produkter hutt, da mellt Iech gratis bei eis ze kontaktéieren.