Direct Factory Outdoor Cooking Square Cast Iron Griddle Grilling Pan

Whakaahuatanga Poto:

The Cast Iron Square Grill Pan is a must-have for anyone serious about grilling, whether indoors or outdoors. Its square shape offers a larger cooking surface than traditional round pans, making it perfect for grilling a variety of foods like steaks, chicken, vegetables, and even fish. The distinctive ridged surface creates perfect grill marks while allowing fats and oils to drain away, resulting in healthier meals with that signature crispy texture. Crafted from high-quality cast iron, this grill pan is designed for superior heat retention and even cooking. Whether you're cooking on the stovetop or transferring to the oven, the heat is distributed evenly, ensuring your food is perfectly seared every time. Cast iron’s natural non-stick qualities only improve with use, and with proper care, your grill pan can last for generations. Its durable, ergonomic handle ensures a comfortable and safe grip, and many models feature a helper handle for easy maneuvering, especially when working with larger portions. This versatile pan is ideal for all types of cooking, from grilling to sautéing, and can go straight from the stovetop to the oven or even the grill.


Taipitopito Hua
Tohu Hua
Ingoa Hua Maka rino Enamel Grill Pan 
Pane tunutunu rino maka i mua i te wa
Nama take. HPGP12
Rauemi Maka rino
Tarapi Hoatu ki roto i te peeke kirihou mirumiru, ka kuhu ki roto i te pouaka, hoatu ki roto i te kaata matua
Rahi Taone: 25cm 
Te paninga Kua whakaingoatia /I mua i te wa
Tae Waho: Kua whakaritea te tae Roto: Pango, Ma ranei
Nga taputapu Kaihoroi a Chainmail, Kei te waatea te pupuri kohua Silicone
Painga He rite te whakamahana, he iti te paoa hinu, he iti te paunga o te kaha
Tauira Kore utu
MOQ 500PCS
Te wa tuku 25-35 ra mai i te ra utu
Tauranga Tauranga Tauranga Tianjin
Ratonga OEM Moko, tae, rahi, me te puku ka taea te Whakaritea
taputapu  Hau, Hiko, Whakauru, Umu
Maemaa He haumaru te horoi riu, engari e kaha ana matou ki te horoi ma te ringaringa

Whakataki Hua

Pane Paariki Maka rino

Ko te rino maka he pai ake te pupuri i te wera mo te tunu kai, me te tunu kai-kounga o te wharekai, ka tae mai i mua i te maoa mo tona mata tunu ina whakamahia ki te paparanga hinu. Ko te rimurapa hohonu ka taapiri i te reka o te bbq tunutunu ki nga kai i te wa e hanga ana te parai rino tino pai! He ngawari te whakaheke i te hinu i te wa e tunua ana mo te paopao, te baaka, me nga tapahi mīti katoa.

The Ultimate Guide to Cooking with a Cast Iron Square Grill Pan

 

A cast iron square grill pan is a versatile kitchen tool that elevates your cooking experience. Known for its superior heat retention and even cooking, this pan is ideal for grilling indoors, whether you’re searing steaks, grilling vegetables, or making paninis. Here’s how to get the most out of your cast iron square grill pan.


Preheat the Pan: Begin by preheating your pan on medium-high heat. Cast iron takes time to heat up, but once it does, it holds heat evenly across the surface. This ensures perfect grill marks and even cooking.


Use the Right Amount of Oil: While cast iron develops a natural non-stick surface with seasoning, it’s still important to use a small amount of oil or cooking spray. This helps prevent sticking and creates a crispy texture on the outside of your food.


Control the Heat: Cast iron retains heat exceptionally well, so once it’s hot, you can reduce the heat to medium-low for cooking. This prevents burning and ensures food cooks through without charring.
Post-Cooking Care: After cooking, allow the pan to cool before cleaning. Use a stiff brush and hot water to remove food residue. Dry the pan thoroughly and apply a light layer of oil to preserve its seasoning.



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Direct Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling Pan
 

How to Care for Your Cast Iron Square Grill Pan: Seasoning, Cleaning, and Maintenance Tips

 

A cast iron square grill pan is a long-lasting investment that can serve you for decades with the right care. Proper maintenance is essential to keep it in top condition and ensure it performs well over time. Here’s a quick guide to seasoning, cleaning, and maintaining your cast iron grill pan.


Seasoning: The key to a non-stick surface and preventing rust is seasoning your cast iron pan. After each use, clean your pan with a stiff brush and hot water (avoid soap). Once dry, apply a thin layer of vegetable oil or flaxseed oil to the surface. Place the pan upside down in an oven preheated to 450°F (230°C) for one hour to allow the oil to polymerize and form a durable coating.


Cleaning: After cooking, let the pan cool before cleaning it. Avoid soaking it in water or using soap, as this can strip away the seasoning. Instead, use a brush or a scraper to remove food particles. If needed, you can use a small amount of salt for scrubbing. Dry the pan thoroughly to prevent rust.


Maintenance: After cleaning, always reapply a light coat of oil to the surface to maintain the seasoning. Store your pan in a dry place and avoid cooking with acidic foods like tomatoes, which can break down the seasoning.

Mō mātou:

Ko Hebei Hapichef Cookware Co., Ltd he kaihanga ngaio me te kaweake i nga Taonga Tuka Maka rino mai i Haina. Kei roto i a matou hua tunu tunu rino ko te umu Tatimana, te tiihi, te parai parai, te kohua Potjie, te paraharaha tunutunu, te tunu tunu, te kohua, te woks, te rihi tunu, te pereti tunu, me era atu.

He rereke nga tukanga whakaoti mata (I mua i te wa, te paninga tohu, te waipara pango kore-paitini...). Ko te tae tohu me te tohu tohu ka taea hoki te whakarite.

I whakapumauhia ta matou kamupene i te tau 2006, kua kohia e matou he maha o nga wheako i roto i nga tau 10 kua hipa, na reira ka nui to matou kaha ki te whakarato i nga hua me nga ratonga Maataka Maamaa. Neke atu i te 10 tau nga mahi me te whakawhanaketanga, kua whakatauhia e matou nga painga whakataetae ki te maakete o te ao. Na roto i a maatau mahi katoa a nga kaimahi, e whakapono ana matou ka pai to taatau kamupene ki nga painga nui i roto i nga momo hua me te whānuitanga.

Ka tino whakarongo matou ki nga ture pakihi me nga tikanga me te mahi ano i runga i nga maataapono o te taurite me nga painga tahi. Ka whakapau kaha matou ki te tiaki i o maatau tuunga ki te maakete o te ao me te tuku hua kounga pai i nga wa katoa ki te whakatutuki i nga hiahia a nga kaihoko.

Mena kei te pirangi koe ki tetahi o a maatau hua, tena koa whakapiri mai ki a maatau.
Tukuna mai to korero ki a matou:


Mena kei te pirangi koe ki a maatau hua, ka taea e koe te kowhiri ki te waiho i o korero ki konei, a ka tata tonu te korero ki a koe.


Mena kei te pirangi koe ki a maatau hua, ka taea e koe te kowhiri ki te waiho i o korero ki konei, a ka tata tonu te korero ki a koe.


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