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A great nonstick pan will make your life easier in the kitchen whether you're a professional or a beginner. They're typically lighter weight than stainless steel and cast iron, can be used with less oil and are overall easier to clean.In the Good Housekeeping Institute Kitchen Appliances and Innovation Lab, we've tested more than 100 cookware sets since 2015. Below are our favorite nonstick cookware sets, including top-tested picks and editor favorites.When shopping for nonstick cookware, keep in mind that there are two main types to consider: traditional nonstick and ceramic nonstick. While the body of each can be made from any common cookware material like aluminum or stainless steel, their coating is what makes them nonstick. Traditional nonstick cookware is often made with PTFE, also known as Teflon, while ceramic nonstick cookware can either be made with a ceramic coating or glaze. Traditional nonstick is often more nonstick than its ceramic counterpart and tends to last a bit longer. Some people prefer ceramic because it's not usually made with the same chemicals as traditional nonstick cookware.After reading through our recommendations, read on for how we evaluate nonstick cookware — plus everything you need to know to shop and care for your perfect nonstick pots and pans. Looking to invest in more state-of-the-art pans? Check our guides to the best egg pans and best copper cookware sets, as well as the best bakeware sets and camping cookware sets if you want even more variety in your collection.

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