Wogulitsa Wotentha Woponya Iron Griddle Flat Frying Pan Reversible Kuwotcha BBQ Grill Pan Griddle Plate

Hot Selling Cast Iron Griddle Flat Frying Pan Reversible Roasting BBQ Grill Pan Griddle Plate

Kufotokozera Kwachidule:

The Flat Griddle Cast Iron is a must-have for anyone who enjoys cooking a variety of dishes with ease and precision. Crafted from high-quality cast iron, this griddle provides superior heat retention and even heat distribution, ensuring that every meal is cooked to perfection. Whether you’re making pancakes, searing steaks, or grilling vegetables, this versatile griddle delivers consistent, professional results every time.The flat, smooth cooking surface is ideal for preparing delicate foods like eggs, crepes, or grilled sandwiches, while still being tough enough for hearty meats and sizzling fajitas. Its non-stick surface improves with every use, as it naturally seasons and builds a layer of flavor. Whether you're cooking on a stovetop, outdoor grill, or in the oven, the Flat Griddle Cast Iron adapts to all heat sources, making it perfect for both indoor and outdoor cooking.Easy to clean and maintain, this griddle is designed for long-lasting durability. Simply season the surface to create a natural non-stick finish, and you'll enjoy effortless cooking and cleaning. The Flat Griddle Cast Iron is not only a kitchen essential but a true culinary companion, helping you craft mouthwatering dishes with minimal effort.

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Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Dzina lazogulitsa	Ponyani Iron Enamel Grill Pan Cast Iron Grill Pan yokonzekera kale
Chinthu No.	Mtengo wa HPGR01
Zakuthupi	Kuponya chitsulo
Kulongedza	Ikani kuwira pulasitiki thumba, ndiye anaika mu bokosi, anaika mbuye katoni
Kukula	39 * 20cm, 48 * 26cm
Kupaka	Enamelled / Pre-Seasoned
Mtundu	Kunja: Mtundu wokhazikika	Mkati: Chakuda kapena Choyera
Zida	Chainmail scrubber, Silicone pot holder ilipo
Ubwino	Kutenthedwa mofanana, utsi wochepa wa mafuta, mphamvu zochepa zomwe zimagwiritsidwa ntchito
Zitsanzo	Kwaulere
Mtengo wa MOQ	500PCS
Nthawi yoperekera	25-35 masiku kuchokera tsiku malipiro
Loading Port	Tianjin Port
OEM Service	Logo, mtundu, kukula, ndi mfundo akhoza Mwamakonda Anu
Chipangizo	Gasi, Magetsi, Induction, Ovuni
Ukhondo	Chotsukira mbale ndi otetezeka, koma timalimbikitsa kwambiri kutsuka ndi manja

Chiyambi cha Zamalonda

Ponyani Iron Griddle Plate

Cast iron imasunga kutentha kwambiri pophikira, komanso kuwotcha kwabwino m'malo odyera, ndipo imakhala yokongoletsedwa pamalo ake ophikira ikagwiritsidwa ntchito ndi mafuta ochepa. Nthiti zakuya zimawonjezera zokometsera zenizeni za bbq ku nyama ndikupanga kusaka kwachitsulo koyenera! Imathira mafuta mosavuta ndikuwotcha nyama, nyama yankhumba, ndi mabala onse a nyama.

Cooking on a Flat Griddle Cast Iron: Tips and Tricks for Perfect Results

A flat griddle cast iron is a versatile kitchen tool that can transform your cooking, whether you're preparing breakfast, lunch, or dinner. To ensure you get the best results every time, here are some tips and tricks for cooking on a flat griddle.
1. Preheat the Griddle
Before cooking, always preheat your cast iron griddle over medium heat. This allows the surface to become evenly heated, preventing hot spots and ensuring consistent cooking. If you’re using it on a grill, preheat it before placing food on the griddle for the best sear.
2. Use the Right Amount of Oil
While cast iron griddles develop a natural non-stick surface with seasoning, it's still essential to add a thin layer of oil or fat before cooking. This helps prevent sticking and enhances the flavor of your food. Use oils with a high smoke point, such as vegetable or avocado oil.
3. Don’t Overcrowd the Griddle
When cooking multiple items, avoid overcrowding the griddle. Giving your food enough space ensures proper heat circulation and helps maintain an even cooking surface, resulting in better searing and caramelization.
4. Clean Immediately After Use
After cooking, while the griddle is still warm, scrape off any food particles and wipe it down. This prevents buildup and helps preserve the seasoning, ensuring a non-stick surface for future use.

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How to Clean and Care for Your Flat Griddle Cast Iron to Keep It Looking Like New

A well-maintained flat griddle cast iron can last for generations, but proper cleaning and care are essential to preserve its performance and appearance. Follow these simple steps to keep your griddle in top shape and ensure it stays looking like new.
1. Let It Cool Down
After cooking, allow your flat griddle to cool to a safe temperature. Cleaning a hot griddle can cause warping and damage the surface.
2. Scrape Off Food Residue
Use a spatula, stiff brush, or chainmail scrubber to gently remove any food particles. For stubborn bits, add a little warm water to loosen them, but avoid soaking the griddle.
3. Rinse with Warm Water
Rinse the griddle with warm water. Avoid using soap, as it can strip the seasoning layer. A gentle scrub with a brush or sponge is usually sufficient for cleaning.
4. Dry Thoroughly
Dry your griddle immediately with a towel or by heating it on low for a few minutes to prevent rust. Cast iron is highly prone to rust if left wet.
5. Reapply Oil
Once the griddle is dry, apply a thin coat of vegetable oil or flaxseed oil to maintain its seasoning. Heat the griddle for a few minutes to allow the oil to absorb.
6. Store Properly
Store your griddle in a dry, cool place. To avoid moisture buildup, place a paper towel or cloth inside the griddle to absorb any residual moisture.

Zambiri zaife:

Hebei Hapichef Cookware Co., Ltd ndi katswiri wopanga komanso kutumiza kunja Cast Iron Cookware kuchokera ku China. Zogulitsa zathu za Cast Iron Cookware ndi monga uvuni wa Dutch, Casserole, Frying pan, Potjie pot, Grill pan, chowotcha, poto, woks, mbale yophikira, mbale ya grill, ndi zina zotero.

Tili ndi Njira Zosiyanitsira zomaliza (zokongoletsedwa kale, zokutira za enamel, lacquer wakuda wopanda poizoni ...). Mtundu wa enamel ndi logo yodziwika nayo imatha kusinthidwa mwamakonda.

Kampani yathu idakhazikitsidwa mu 2006, tapeza zambiri pazaka 10 zapitazi, zomwe zimatipangitsa kukhala ndi luso lokwanira kupereka zinthu ndi ntchito zabwino kwambiri za Cast Iron Cookware. Ndi khama ndi chitukuko cha zaka zoposa 10, takhazikitsa ubwino wampikisano pamsika wapadziko lonse. Kupyolera mu zoyesayesa zathu zonse za ogwira ntchito, tikukhulupirira kuti kampani yathu ingasangalale ndi zabwino zambiri pazinthu zosiyanasiyana komanso zosiyanasiyana.

Timamvera mosamalitsa malamulo abizinesi ndi kakhalidwe kake komanso timatsatira mfundo za kufanana ndi phindu kwa onse. Tidzayesetsa kuteteza udindo wathu pamsika wapadziko lonse lapansi ndikupereka zinthu zabwino nthawi zonse kuti tikwaniritse zofuna za makasitomala.

Ngati muli ndi chidwi ndi chilichonse mwazinthu zathu, chonde omasuka kulankhula nafe.

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Titumizireni uthenga wanu:

Ngati muli ndi chidwi ndi zinthu zathu, mutha kusankha kusiya zambiri zanu pano, ndipo tidzalumikizana nanu posachedwa.