Hot Selling Metal Material Cast Iron BBQ Griddle Plate Grill Pan

Maikling Paglalarawan:

The Cast Iron BBQ Grill Pan is your go-to solution for achieving perfectly grilled food, whether you're cooking indoors on your stovetop or outdoors over an open flame. Made from heavy-duty, pre-seasoned cast iron, this pan offers exceptional heat retention and even heat distribution, ensuring your meats, vegetables, and seafood are grilled to perfection every time.Designed with raised ridges, this grill pan mimics the grates of a traditional BBQ grill, allowing excess fats and oils to drain away, while locking in the delicious smoky flavors that make grilled food so irresistible. The large cooking surface provides ample space for grilling multiple portions at once, making it ideal for family meals or gatherings.With its durable construction, the cast iron BBQ grill pan is built to last a lifetime, providing consistent, high-quality results for years. It's compatible with all heat sources, including gas, electric, and even campfires, making it the perfect companion for both home kitchens and outdoor grilling adventures.


Detalye ng Produkto
Mga Tag ng Produkto
pangalan ng Produkto Cast Iron Enamel Grill Pan 
Pre-seasoned Cast Iron Grill Pan
Item No. HPGP17
materyal Cast iron
Pag-iimpake Ilagay sa bubble plastic bag, pagkatapos ay ilagay sa kahon, ilagay sa master carton
Sukat 30.5*30.5*2cm
Patong Naka-enamel /Pre-Seasoned
Kulay Panlabas: Naka-customize na kulay Panloob: Itim o Puti
Mga accessories Chainmail scrubber, Available ang Silicone pot holder
Advantage Pinainit nang pantay-pantay, mas kaunting usok ng langis, mas kaunting enerhiya na natupok
Mga sample Libre
MOQ 500PCS
Oras ng paghatid 25-35 araw mula sa petsa ng pagbabayad
Naglo-load ng Port Port ng Tianjin
Serbisyo ng OEM Maaaring i-customize ang logo, kulay, laki, at knob
Appliance  Gas, Electric, Induction, Oven
Malinis Ligtas sa makinang panghugas, ngunit lubos naming iminumungkahi ang paghuhugas gamit ang kamay

Panimula ng Produkto

Enamel Cast Iron Grill Pan

Ang cast iron ay may napakahusay na pagpapanatili ng init para sa pantay na pagluluto, at kalidad ng restaurant na searing, at ito ay pre-seasoned para sa ibabaw ng pagluluto nito kapag ginamit na may manipis na layer ng mantika. Ang deep ribbed ay nagdaragdag ng tunay na bbq grilled flavor sa mga karne habang ginagawa ang perpektong cast-iron sear! Madaling umaalis ng mantika habang nakataas ang pag-ihaw para sa steak, bacon, at lahat ng hiwa ng karne.

How to Choose the Right Cast Iron BBQ Grill Pan for Your Cooking Style

Selecting the right cast iron BBQ grill pan depends on your cooking preferences and grilling needs. Here are key factors to consider:


1. Size and Cooking Surface
Choose a grill pan that fits your cooking space and the size of meals you typically prepare. A larger pan can accommodate more food, ideal for family meals, while a smaller one is great for individual servings. Consider the shape of the pan, too—rectangular ones fit well on a larger grill, while round pans are perfect for stovetop use.
2. Surface Design
Look for a grill pan with raised ridges to mimic traditional grill grates. This design allows excess fats to drain away and creates those signature grill marks. Some models also have reversible surfaces, with one side flat for griddling and the other ribbed for grilling, providing versatility for various cooking techniques.
3. Weight and Handle
Cast iron BBQ grill pans are heavy, but the weight ensures even heat distribution. Consider a pan with an ergonomic handle for better control when lifting or flipping. A helper handle on the opposite side can make it easier to handle the pan, especially when it’s hot.
4. Pre-seasoned or Unseasoned
Many cast iron pans come pre-seasoned, which offers a non-stick surface right out of the box. If you prefer to season your pan yourself, choose an unseasoned one, allowing you to control the process for your desired level of seasoning.



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Hot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill Pan
Hot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill Pan
 

How to Season and Maintain Your Cast Iron BBQ Grill Pan for Long-Term Performance

 

To ensure your cast iron BBQ grill pan delivers top-notch performance for years to come, proper seasoning and maintenance are key. Here’s how to care for your pan:


1. Seasoning Your Grill Pan
Start by cleaning the pan with warm water and a mild brush to remove any debris or factory coating. Dry it thoroughly with a towel or by heating it on the stove. Once dry, apply a thin layer of vegetable oil or cast iron seasoning oil to the entire surface—both inside and outside. Use a paper towel to rub off excess oil, leaving a light coat. Preheat your oven to 450°F (230°C), place the pan upside down on the middle rack, and bake it for an hour. Let it cool inside the oven. Repeat this process 2-3 times for a durable, non-stick surface.


2. Regular Maintenance
After each use, allow the pan to cool slightly before cleaning. Avoid using soap, as it can strip the seasoning. Instead, rinse with warm water and scrub with a stiff brush or non-abrasive sponge. For stubborn food residue, use coarse salt as a natural abrasive. After cleaning, dry the pan completely and apply a thin layer of oil to maintain the seasoning.


3. Storage
Store your cast iron BBQ grill pan in a dry place. If stacking with other cookware, place a paper towel between layers to prevent moisture buildup, which can lead to rust.

Tungkol sa atin:

Ang Hebei Hapichef Cookware Co., Ltd ay isang propesyonal na tagagawa at tagaluwas ng Cast Iron Cookware mula sa China. Kasama sa aming mga produktong Cast Iron Cookware ang Dutch oven, Casserole, Frying pan, Potjie pot, Grill pan, roaster, stew pot, woks, baking dish, grill plate, at iba pa.

Mayroon kaming Iba't ibang proseso ng pagtatapos sa ibabaw (Pre-seasoned, enamel coating, hindi nakakalason na black lacquer...). Ang kulay ng enamel at logo ng pagba-brand ay maaari ding ipasadya.

Ang aming kumpanya ay itinatag noong 2006, nakaipon kami ng maraming karanasan sa nakalipas na 10 taon, na nagbibigay sa amin ng sapat na kakayahang magbigay ng pinakamahusay na mga produkto at serbisyo ng Cast Iron Cookware. Sa mahigit 10 taon na pagsisikap at pag-unlad, nag-set up kami ng mapagkumpitensyang bentahe sa pandaigdigang merkado. Sa pamamagitan ng aming buong pagsusumikap ng mga tauhan, naniniwala kami na ang aming kumpanya ay tatangkilikin ang mahusay na mga pakinabang sa iba't ibang produkto at hanay.

Mahigpit nating sinusunod ang mga alituntunin at etika sa negosyo at kumikilos din tayo ayon sa mga prinsipyo ng pagkakapantay-pantay at kapwa benepisyo. Susubukan namin ang aming makakaya upang mapangalagaan ang aming posisyon sa pandaigdigang merkado at mag-supply ng mga de-kalidad na produkto nang tuluy-tuloy upang matugunan ang mga pangangailangan ng customer.

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