Cast Iron Cookware Enamel Pumpkin Casserole Pot Dutch Oven
Product Name | Cast Iron Soup Pot Enameled Stock Pots Enamel Coating Cast Iron Cookware Casseroles Cast Iron Soup Pots Enameled Cast Iron Casserole Cast iron cookware supplier Enamel Cast Iron Casserole Enamel Cast Iron Dutch Oven Enamel Cast Iron Stock Pot Enamel Cast Iron Cookware Enamel Cast Iron Cocotte Enamel Cast-Iron Braising Pot Enamel Cast Iron Cooker |
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Item No. | HPCA22 | |
Material | Cast iron | |
Packing | 1 pc in a color box and several pcs into a master carton | |
Size | 24cm | |
Coating | Enamel | |
Color | Interior Color | White/Black Enamel |
Exterior Color | Color Enamel | |
Knob | Stainless Steel Knob | |
Advantage | Heated evenly, less oil smoke, less energy consumed | |
Samples | Free | |
MOQ | 500PCS | |
Delivery time | 25-40 days from the payment date | |
Loading Port | Tianjin Port | |
OEM Service | Logo, color, size, and knob could be Customized | |
Appliance | Gas, Electric, Induction, Oven | |
Clean | We strongly suggest washing by hand |
Product Brief Introduction
The enamel cast iron casserole is one of Hapichef's best-selling products, and it is also a very popular casserole on the market. its handle is relatively large and it is more convenient to move the cast iron soup pot, even with mittens. Can be easily controlled. The common colors of the products are red and black, of course, we can customize the colors according to your requirements.
Products Advantage
1, The material is high-quality cast iron, it's eco-friendly and healthy to use.
2. Heat slowly, evenly, and retain heat well.
3. Easy to clean.
4. Can be used on any heat sources such as gas, stove, and so on, except microwave.
Features:
1. The stainless steel knob and loop handle for great control.
2. The smooth glass surface won't react to ingredients.
3. The professional-grade cast iron holds heat and distributes heat evenly for a perfect cook.
4. Safe to cook, roast, fry, saute, pan-fry, braise, prep, and bake on gas, induction, glass-ceramic, and electric stovetops/cooktops.
5. Perfect for slow cooking in the Oven (safe use up to 450 °F).
6. The water vapor condenses into water droplets that fall evenly on the food, preserving the taste and nutrients.
7. Enamel interior's light sand color makes it easy to monitor food while cooking, minimizing sticking and burning.
8. Durable, high quality, heavy-duty - the perfect kitchenware for any home cook.
Exploring Different Types of Dutch Ovens
Dutch ovens come in various types, each designed for specific cooking needs and preferences. The classic cast iron Dutch oven is the most popular, known for its durability and excellent heat retention. It’s perfect for slow-cooking, braising, baking, and frying. Cast iron Dutch ovens are often coated with enamel, making them easier to clean and resistant to rust, while also allowing for vibrant, colorful finishes. Enamel-coated Dutch ovens are ideal for those who want the benefits of cast iron without the need for seasoning.
Another option is the aluminum Dutch oven, which is lighter and heats up more quickly than its cast iron counterpart. While it doesn’t retain heat as well, it’s still a great option for those who want to cook quickly and with less weight. Aluminum Dutch ovens are often used for camping due to their portability.
For outdoor enthusiasts, there are also camp Dutch ovens, typically designed for use over an open fire. These often come with three legs for stability and a lip on the lid to hold hot coals, allowing for more versatile cooking over a campfire.












The Versatile Uses of a Dutch Oven
A Dutch oven is one of the most versatile cooking tools in both home kitchens and outdoor setups. Known for its ability to retain and evenly distribute heat, this heavy-duty pot is ideal for a variety of cooking techniques, making it a must-have for any culinary enthusiast.
Dutch ovens are perfect for slow-cooking dishes like stews, soups, and braises. The pot’s thick walls and tight-fitting lid trap moisture, allowing flavors to meld and meat to become tender. Whether on the stovetop or in the oven, it’s an excellent choice for cooking large cuts of meat, such as roast beef or pork shoulder.
In addition to slow-cooking, Dutch ovens are perfect for baking. Many bakers use them to create a crisp, golden crust on artisan breads, such as sourdough. The oven’s heat retention creates an ideal baking environment, simulating the effects of a professional bread-baking oven.
Dutch ovens are also fantastic for frying, deep-frying, or even making sauces. Their heavy construction ensures that oil heats evenly, providing crispy, golden results.
Hebei Hapichef Cookware Co., Ltd is a professional manufacturer and exporter of Cast Iron Cookware from China. Our Cast Iron Cookware products include Dutch oven, Casserole, Frying pan, Potjie pot, Grill pan, roaster, stew pot, woks, baking dish, grill plate, and so on.
We have Different surface finishing processes (Pre-seasoned, enamel coating, non-toxic black lacquer...). The enamel color and branding logo also could be customized.
Our company was founded in 2006, we have accumulated lot's of experience in the past 10 years, which make us have enough ability to provide the best Cast Iron Cookware products and services. With over 10 years' efforts and development, we have set up competitive advantages in the world market. Through our whole staff efforts, we believe our company would enjoy great advantages in products variety and range.
We strictly obey business rules and ethics and also act on the principles of equality and mutual benefits. We will try our best to safeguard our position in the world market and supply good quality products consistently to meet customer demands.
If you have an interest in any of our products, please feel free to contact us.