Deyò Camping Ustensiles Pre-Sezoned Cast Iron Square Griddle Grill Pan
Non pwodwi | Kas an fè emaye gri chodyè Pre-sezone Cast Iron Grill Pan |
|
Atik No. | HPGR02 | |
Materyèl | Kas an fè | |
Anbalaj | Mete nan sache an plastik jarèt, Lè sa a, mete nan bwat la, mete nan katon an mèt | |
Gwosè | 40 * 20 * 1.5cm 46 * 23 * 1.5cm 51 * 23 * 1.5cm |
|
Kouch | Emaye / Pre-Sezon | |
Koulè | Eksteryè: Koulè Customized | Enteryè: Nwa oswa Blan |
Pwodwi pou Telefòn | Chainmail scrubber, detantè po silikon ki disponib | |
Avantaj | Chofe respire, mwens lafimen lwil oliv, mwens enèji konsome | |
Echantiyon yo | Gratis | |
MOQ | 500PCS | |
Tan livrezon | 25-35 jou apati dat peman an | |
Chaje Port | Tianjin Port | |
Sèvis OEM | Logo, koulè, gwosè, ak bouton ta ka Customized | |
Aparèy | Gaz, elektrik, endiksyon, fou | |
Netwaye | Dishwasher san danje, men nou sijere anpil lave nan men |
Entwodiksyon pwodwi
Plak Iron Griddle
Fè jete gen retansyon chalè siperyè pou menm kwit manje, ak bon jan kalite restoran searing, epi li vini pre-sezon pou sifas pou kwit manje li lè yo itilize ak yon kouch mens nan lwil oliv. Deep ribbed ajoute gou barbecue natif natal nan vyann pandan y ap kreye pafè jete an fè! Fasil drenaj grès pandan griye wo pou stèk, bekonn, ak tout koupe vyann.
Using a Cast Iron Griddle: A Versatile Cooking Essential
A cast iron griddle is one of the most versatile tools you can add to your cookware collection. Known for its even heat distribution and excellent heat retention, a cast iron griddle is perfect for a wide range of cooking tasks, from grilling to sautéing. Whether you're cooking on a stove, grill, or even an open flame, this griddle can handle it all.
Perfect for Searing and Sautéing
The cast iron griddle excels at searing meats and vegetables due to its ability to maintain high, even heat. It's great for cooking bacon, steaks, and even pancakes. The flat surface ensures that your food cooks evenly, with a beautifully seared finish and rich flavors.
Grill and Griddle in One
The griddle’s design makes it suitable for grilling, especially for smaller items like shrimp, vegetables, or grilled cheese sandwiches that might slip through traditional grill grates. It can be used on both gas and charcoal grills, giving you the flexibility to cook indoors or outdoors.
Seasoning for a Non-Stick Surface
To get the best performance from your cast iron griddle, it’s essential to season it regularly. A well-seasoned griddle offers a natural non-stick surface that enhances the flavor of your food and makes cleaning easier.
Ekspozisyon pwodwi:












Cleaning Your Cast Iron Griddle Grill: Tips for Long-Lasting Performance
Proper cleaning and maintenance are crucial to ensuring the longevity and optimal performance of your cast iron griddle grill. With the right care, your griddle will continue to provide excellent cooking results and maintain its seasoning. Here's how to clean it effectively while preserving its integrity.
1. Let It Cool Down
After cooking, always let your cast iron griddle cool to a safe temperature before cleaning it. Trying to clean it while it's still hot can cause burns and damage to the surface.
2. Scrape Off Food Debris
Once cooled, use a spatula or stiff brush to scrape off any food particles. For stubborn bits, a grill brush or chainmail scrubber works wonders without damaging the seasoning.
3. Rinse with Warm Water
Rinse the griddle under warm water to remove any remaining food residue. Avoid using soap, as it can strip away the seasoning layer that gives your griddle its non-stick properties.
4. Dry Thoroughly
To prevent rust, dry the griddle thoroughly with a towel or by placing it on a low heat setting for a few minutes.
5. Reapply Oil
After cleaning, apply a light coat of vegetable oil to the griddle while it’s still warm. This helps maintain the seasoning and prevents rust.
6. Store Properly
Store your cast iron griddle in a dry place to avoid moisture buildup, which can lead to rust.
Hebei Hapichef Cookware co, Ltd se yon manifakti pwofesyonèl ak ekspòtatè nan istansil jete ki soti nan Lachin. Pwodwi Cast Iron Cookware nou yo gen ladan fou Olandè, marmite, chodyè fri, chodyè Potjie, chodyè gri, griye, po bouyon, wok, plat boulanjri, plak gri, ak sou sa.
Nou gen diferan pwosesis fini sifas (pre-sezon, kouch emaye, ki pa toksik LACQUER nwa...). Koulè emaye a ak logo mak tou ta ka Customized.
Konpayi nou an te fonde an 2006, nou te akimile anpil eksperyans nan 10 ane ki sot pase yo, sa ki fè nou gen ase kapasite pou bay pi bon pwodwi ak sèvis kizin Cast Iron. Avèk plis pase 10 ane efò ak devlopman, nou te mete kanpe avantaj konpetitif nan mache mondyal la. Atravè efò tout anplwaye nou yo, nou kwè konpayi nou an ta jwi gwo avantaj nan varyete pwodwi ak ranje.
Nou entèdi obeyi règ biznis ak etik epi tou aji sou prensip egalite ak benefis mityèl. Nou pral eseye pi byen nou yo pwoteje pozisyon nou nan mache mondyal la ak bay bon jan kalite pwodwi toujou satisfè demand kliyan yo.
Si ou gen yon enterè nan nenpòt nan pwodwi nou yo, tanpri ou lib pou kontakte nou.