Factory Wholesale Oval Enamel Mphika Wophikira Ponyani Iron Dutch Oven Casserole Cookware Set
Dzina lazogulitsa | Ponyani Chitsulo Msuzi Mphika Enameled Stock Miphika Enamel Chopaka Kutaya Chitsulo Chophikira Casseroles Ponyani Iron Msuzi Miphika Enameled Cast Iron Casserole Wopatsa chitsulo chophikira Enamel Cast Iron Casserole Enamel Cast Iron Dutch Oven Enamel Cast Iron Stock Pot Enamel Cast Iron Cookware Enamel Cast Iron Cocotte Enamel Cast-Iron Braising Pot Enamel Cast Iron Cooker |
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Chinthu No. | Chithunzi cha HPCA18 | |
Zakuthupi | Kuponya chitsulo | |
Kulongedza | 1 pc mu bokosi lamtundu ndi ma PC angapo mu katoni ya master | |
Kukula | 36.5 * 21.5 * 11cm | |
Kupaka | Enamel | |
Mtundu | Mtundu Wamkati | Enamel Yoyera / Yakuda |
Mtundu Wakunja | Enamel yamtundu | |
Knob | Knob Yachitsulo chosapanga dzimbiri | |
Ubwino | Kutenthedwa mofanana, utsi wochepa wa mafuta, mphamvu zochepa zomwe zimagwiritsidwa ntchito | |
Zitsanzo | Kwaulere | |
Mtengo wa MOQ | 500PCS | |
Nthawi yoperekera | 25-40 masiku kuchokera tsiku malipiro | |
Loading Port | Tianjin Port | |
OEM Service | Logo, mtundu, kukula, ndi mfundo akhoza Mwamakonda Anu | |
Chipangizo | Gasi, Magetsi, Induction, Ovuni | |
Ukhondo | Timalimbikitsa kwambiri kusamba ndi manja |
Chidule Chachidule cha Zamalonda
Casserole ya enamel cast iron ndi imodzi mwazinthu zogulitsidwa kwambiri za Hapichef, komanso ndi casserole yotchuka kwambiri pamsika. chogwirira chake ndi chachikulu ndipo ndikosavuta kusuntha poto yachitsulo, ngakhale ndi mittens. Ikhoza kulamulidwa mosavuta. Mitundu yodziwika bwino yazinthuzo ndi yofiira ndi yakuda, ndithudi, tikhoza kusintha mitunduyo malinga ndi zomwe mukufuna.
Ubwino wa Zamalonda
1. Zinthuzi ndizitsulo zapamwamba kwambiri, ndi zachilengedwe komanso zathanzi kugwiritsa ntchito.
2. Tenthetsani pang'onopang'ono, mofanana, ndi kusunga kutentha bwino.
3. Zosavuta kuyeretsa.
4. Itha kugwiritsidwa ntchito pazifukwa zilizonse zotentha monga gasi, chitofu, ndi zina zotero, kupatula microwave.
Mawonekedwe:
1. Chitsulo chachitsulo chosapanga dzimbiri ndi chogwirira cha loop kuti chiwongolere kwambiri.
2. Magalasi osalala sangagwirizane ndi zosakaniza.
3. Chitsulo chopangidwa ndi akatswiri chimasunga kutentha ndikugawa kutentha mofanana kwa wophika bwino.
4. Zotetezeka kuphika, kuwotcha, mwachangu, kuphika, kuphika, kuphika, kukonzekera, ndi kuphika pa gasi, induction, glass-ceramic, and electric stovetops/cooktops.
5. Zabwino pophika pang'onopang'ono mu uvuni (ntchito yabwino mpaka 450 ° F).
6. The water vapor condenses into water droplets that fall evenly on the food, preserving the taste and nutrients.
7. Kuwala kwa mchenga wa enamel mkati kumapangitsa kuti zikhale zosavuta kuyang'anira chakudya pamene mukuphika, kuchepetsa kumamatira ndi kuyaka.
8. Chokhazikika, chapamwamba, cholemetsa - chophika bwino chakhitchini kwa aliyense wophika kunyumba.
Enamel Casserole Pots: Stylish and Practical Cookware for Every Kitchen
Enamel casserole pots are the perfect combination of style and functionality, making them a must-have in any modern kitchen. Crafted from durable cast iron and coated with a vibrant enamel finish, these pots offer superior heat retention and even heat distribution, ensuring your meals are cooked to perfection every time. Whether you’re slow-braising a stew, baking a casserole, or simmering a soup, the even cooking provided by enamel casserole pots results in enhanced flavors and tender textures.
Beyond their exceptional cooking performance, enamel casserole pots are also known for their stylish appearance. Available in a variety of rich, glossy colors, these pots double as both cookware and elegant serving dishes, seamlessly transitioning from oven to table. Their aesthetic appeal makes them perfect for showcasing your culinary creations during family meals or dinner parties.
The enamel coating also simplifies maintenance. Unlike traditional cast iron, these pots don’t require seasoning and are resistant to rust, making them easy to clean. Additionally, the non-reactive enamel surface ensures your food’s flavors stay pure and uncontaminated. For anyone looking for versatile, beautiful, and durable cookware, enamel casserole pots provide the ideal solution for both everyday cooking and special occasions.












How to Properly Care for and Maintain Your Enamel Casserole Pot
Enamel casserole pots are a valuable addition to any kitchen, offering both style and functionality. To ensure your pot remains in top condition and lasts for years, proper care and maintenance are essential. Here’s how to keep your enamel casserole pot looking and performing its best:
1. Cleaning:
After each use, allow the pot to cool before cleaning. Avoid using abrasive sponges or steel wool, as these can damage the enamel coating. Instead, use a soft cloth or sponge with warm, soapy water. For stubborn stains, a paste of baking soda and water can help lift residue without harming the enamel.
2. Avoid Thermal Shock:
Never expose your enamel casserole pot to sudden temperature changes, such as moving it directly from a hot oven to a cold surface. This can cause the enamel to crack or chip. Always let the pot cool gradually.
3. Prevent Scratching:
While enamel is durable, it can be scratched by metal utensils. Use wooden, silicone, or plastic utensils to avoid damaging the surface.
4. Storing:
Store your enamel casserole pot in a dry place. Avoid stacking other heavy cookware inside it, as this can cause chips.
Hebei Hapichef Cookware Co., Ltd ndi katswiri wopanga komanso kutumiza kunja Cast Iron Cookware kuchokera ku China. Zogulitsa zathu za Cast Iron Cookware ndi monga uvuni wa Dutch, Casserole, Frying pan, Potjie pot, Grill pan, chowotcha, poto, woks, mbale yophikira, mbale ya grill, ndi zina zotero.
Tili ndi Njira Zosiyanitsira zomaliza (zokongoletsedwa kale, zokutira za enamel, lacquer wakuda wopanda poizoni ...). Mtundu wa enamel ndi logo yodziwika nayo imatha kusinthidwa mwamakonda.
Kampani yathu idakhazikitsidwa mu 2006, tapeza zambiri pazaka 10 zapitazi, zomwe zimatipangitsa kukhala ndi luso lokwanira kupereka zinthu ndi ntchito zabwino kwambiri za Cast Iron Cookware. Ndi khama ndi chitukuko cha zaka zoposa 10, takhazikitsa ubwino wampikisano pamsika wapadziko lonse. Kupyolera mu zoyesayesa zathu zonse za ogwira ntchito, tikukhulupirira kuti kampani yathu ingasangalale ndi zabwino zambiri pazinthu zosiyanasiyana komanso zosiyanasiyana.
Timamvera mosamalitsa malamulo abizinesi ndi kakhalidwe kake komanso timatsatira mfundo za kufanana ndi phindu kwa onse. Tidzayesetsa kuteteza udindo wathu pamsika wapadziko lonse lapansi ndikupereka zinthu zabwino nthawi zonse kuti tikwaniritse zofuna za makasitomala.
Ngati muli ndi chidwi ndi chilichonse mwazinthu zathu, chonde omasuka kulankhula nafe.