Fektheri Wholesale Oval Enamel Cooking Pitsa Lahlela Tšepe Dutch Oven Casserole Cookware Set

Factory Wholesale Oval Enamel Cooking Pot Cast Iron Dutch Oven Casserole Cookware Set

Tlhaloso e Khutšoanyane:

The Enamel Casserole Pot is the perfect blend of practicality, durability, and style for any kitchen. Crafted from high-quality cast iron and coated with a vibrant enamel finish, this versatile pot is designed to provide superior heat retention and even cooking, making it ideal for a variety of cooking techniques, from slow-braising and simmering stews to baking casseroles and roasting meats. The enamel coating not only eliminates the need for seasoning but also protects the cast iron from rust, ensuring easy maintenance and long-lasting performance. Available in an array of beautiful colors, this casserole pot adds a touch of elegance to both your kitchen and your dining table, making it as much a statement piece as it is a cooking tool. Its durable construction allows it to withstand high temperatures, whether on the stovetop, in the oven, or even under the broiler, and its smooth, non-reactive surface ensures that flavors remain pure. Whether you're cooking for a small family meal or entertaining guests, the enamel casserole pot is a must-have addition to your cookware collection, providing the perfect balance of functionality and style for every cooking occasion.

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Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Casserole ea tšepe ea tšepe enamel

Lebitso la Sehlahiswa	Lahlela Tšepe Sopho Pit Enameled Stock Lipitsa Enamel Coating Lahlela Tšepe Cookware Casseroles Lahlela Tšepe Sopho Lipitsa Enameled Lahlela Iron Casserole Mofani oa li-cookware tsa tšepe Enamel Cast ea tšepe ea tšepe Enamel Cast Iron Dutch Oven Enamel Cast Iron Stock Pot Enamel Cast Iron Cookware Enamel Cast Iron Cocotte Enamel Cast-Iron Braising Pit Enamel Cast Iron Cooker
Ntho No.	HPCA18
Lintho tse bonahalang	Tšepe ea tšepe
Ho paka	1 pc ka lebokoseng la mebala le li-pcs tse 'maloa ka lebokoseng le leholo
Boholo	36.5 * 21.5 * 11cm
Ho roala	Enamel
Mmala	Mmala o ka Hare	Enamel e tšoeu/e Ntšo
	Mmala wa Kantle	Enamel ea mebala
Knob	Knob ea tšepe e se nang tšepe
Molemo	E futhumetse ka ho lekana, mosi o fokolang oa oli, matla a fokolang a sebelisoang
Mehlala	Mahala
MOQ	500PCS
Nako ea thomello	Matsatsi a 25-40 ho tloha ka letsatsi la tefo
Loading Port	Tianjin Port
Tšebeletso ea OEM	Letšoao, 'mala, boholo, le konopo li ka etsoa
Sesebelisoa	Khase, Motlakase, Induction, Oven
Hloekileng	Re fana ka maikutlo a matla a ho hlatsoa ka letsoho

Kenyelletso e Khutšoanyane ea Sehlahisoa

Enamel cast iron casserole ke e 'ngoe ea lihlahisoa tse rekisoang haholo tsa Hapichef, hape ke casserole e tsebahalang haholo 'marakeng. mohele oa eona o batla o le moholo 'me ho bonolo ho tsamaisa pitsa ea sopho ea tšepe e entsoeng ka tšepe, esita le ka mittens. E ka laoloa habonolo. Mebala e tloaelehileng ea lihlahisoa e khubelu le e ntšo, ha e le hantle, re ka iketsetsa mebala ho latela litlhoko tsa hau.

Molemo oa lihlahisoa

1. Thepa ke tšepe ea boleng bo holimo, e bonolo ebile e phetse hantle ho e sebelisa.
2. Chesa butle, ka ho lekana, 'me u boloke mocheso hantle.
3. Ho bonolo ho hloekisa.
4. E ka sebelisoa mehloling efe kapa efe ea mocheso e kang khase, setofo, joalo-joalo, ntle le microwave.

Likaroloana:

1. Kotola ea tšepe e sa hloekang le sekoti sa loop bakeng sa taolo e kholo.
2. Sebaka se boreleli sa khalase se ke ke sa itšoara ka metsoako.
3. Ts'epe ea tšepe ea boemo bo phahameng e tšoara mocheso 'me e aba mocheso ka ho lekana bakeng sa moapehi ea phethahetseng.
4. Ho bolokehile ho pheha, ho halika, ho halika, ho halika, ho halika, ho braise, ho lokisa, le ho baka ka khase, induction, glass-ceramic, le stovetops/cooktops tsa motlakase.
5. E loketse ho pheha butle ka ontong (tšebeliso e bolokehileng ho fihla ho 450 °F).
6. The water vapor condenses into water droplets that fall evenly on the food, preserving the taste and nutrients.
7. 'Mala o khanyang oa lehlabathe la enamel ka hare o etsa hore ho be bonolo ho beha leihlo lijo ha u ntse u pheha, ho fokotsa ho khomarela le ho chesa.
8. E tšoarella, boleng bo phahameng, mosebetsi o boima - thepa ea kichine e phethahetseng bakeng sa moapehi leha e le ofe oa lapeng.

Enamel Casserole Pots: Stylish and Practical Cookware for Every Kitchen

Enamel casserole pots are the perfect combination of style and functionality, making them a must-have in any modern kitchen. Crafted from durable cast iron and coated with a vibrant enamel finish, these pots offer superior heat retention and even heat distribution, ensuring your meals are cooked to perfection every time. Whether you’re slow-braising a stew, baking a casserole, or simmering a soup, the even cooking provided by enamel casserole pots results in enhanced flavors and tender textures.

Beyond their exceptional cooking performance, enamel casserole pots are also known for their stylish appearance. Available in a variety of rich, glossy colors, these pots double as both cookware and elegant serving dishes, seamlessly transitioning from oven to table. Their aesthetic appeal makes them perfect for showcasing your culinary creations during family meals or dinner parties.

The enamel coating also simplifies maintenance. Unlike traditional cast iron, these pots don’t require seasoning and are resistant to rust, making them easy to clean. Additionally, the non-reactive enamel surface ensures your food’s flavors stay pure and uncontaminated. For anyone looking for versatile, beautiful, and durable cookware, enamel casserole pots provide the ideal solution for both everyday cooking and special occasions.

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How to Properly Care for and Maintain Your Enamel Casserole Pot

Enamel casserole pots are a valuable addition to any kitchen, offering both style and functionality. To ensure your pot remains in top condition and lasts for years, proper care and maintenance are essential. Here’s how to keep your enamel casserole pot looking and performing its best:

1. Cleaning:
After each use, allow the pot to cool before cleaning. Avoid using abrasive sponges or steel wool, as these can damage the enamel coating. Instead, use a soft cloth or sponge with warm, soapy water. For stubborn stains, a paste of baking soda and water can help lift residue without harming the enamel.
2. Avoid Thermal Shock:
Never expose your enamel casserole pot to sudden temperature changes, such as moving it directly from a hot oven to a cold surface. This can cause the enamel to crack or chip. Always let the pot cool gradually.
3. Prevent Scratching:
While enamel is durable, it can be scratched by metal utensils. Use wooden, silicone, or plastic utensils to avoid damaging the surface.
4. Storing:
Store your enamel casserole pot in a dry place. Avoid stacking other heavy cookware inside it, as this can cause chips.

Mabapi le rona:

Hebei Hapichef Cookware Co., Ltd ke moetsi ea hloahloa le moreki oa kantle oa Cast Iron Cookware ho tsoa China. Lihlahisoa tsa rona tsa Cast Iron Cookware li kenyelletsa onto ea Dutch, Casserole, Frying pan, Potjie pitsa, Grill pan, roaster, pitsa ea sechu, woks, sejana sa ho baka, poleiti ea grill, joalo-joalo.

Re na le mekhoa e fapaneng ea ho qeta holim'a metsi (Pre-seasoned, coating enamel, lacquer e ntšo e se nang chefo ...). 'Mala oa enamel le logo ea letšoao le tsona li ka etsoa ka mokhoa o ikhethileng.

Khamphani ea rona e thehiloe ka 2006, re bokelletse boiphihlelo bo bongata lilemong tse 10 tse fetileng, tse re etsang hore re be le bokhoni bo lekaneng ba ho fana ka lihlahisoa le lits'ebeletso tse ntle ka ho fetisisa tsa Cast Iron Cookware. Ka boiteko le nts'etsopele ea lilemo tse fetang 10, re thehile melemo ea tlholisano 'marakeng oa lefatše. Ka boiteko bohle ba rona ba basebetsi, re lumela hore k'hamphani ea rona e tla natefeloa ke melemo e mengata ho lihlahisoa tse fapaneng le ho fapana.

Re mamela melao le melao ea boitšoaro ea khoebo ka hohle-hohle hape re sebetsa ho latela melao-motheo ea tekano le melemo ho bohle. Re tla leka ka hohle ho sireletsa boemo ba rona 'marakeng oa lefats'e le ho fana ka lihlahisoa tsa boleng bo botle ka linako tsohle ho fihlela litlhoko tsa bareki.

Haeba u na le thahasello ho efe kapa efe ea lihlahisoa tsa rona, ka kopo ikutloe u lokolohile ho ikopanya le rona.

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Re romelle molaetsa oa hau:

Haeba u thahasella lihlahisoa tsa rona, u ka khetha ho siea lintlha tsa hau mona, 'me re tla buisana le uena haufinyane.