Feme ea OEM Lahlela Tšepe Enamel Cookware Rectangle Griddle Grill Frying Pan

Tlhaloso e Khutšoanyane:

The enameled cast iron grill pan is a versatile and durable kitchen essential designed to deliver exceptional grilling results. Featuring a heavy-duty cast iron construction, this pan ensures excellent heat retention and even distribution, allowing you to cook food at the perfect temperature every time. The enamel coating provides a smooth, non-stick surface that eliminates the need for seasoning and makes cleaning effortless, while also protecting the pan from rust and corrosion. Ideal for grilling meats, vegetables, sandwiches, or seafood, the raised ridges mimic an outdoor grill, giving your food those signature grill marks while allowing excess fat to drain away for healthier meals. The enameled finish also helps prevent flavor transfer between dishes, making it perfect for a wide range of recipes. With its sturdy handles for easy maneuverability, this grill pan is compatible with all stovetops, including induction, and can even be used in the oven for added versatility. Available in various sizes and vibrant colors, the enameled cast iron grill pan is a stylish and practical addition to any kitchen, offering both superior cooking performance and long-lasting durability.


Lintlha tsa Sehlahisoa
Li-tag tsa Sehlahisoa
Lebitso la Sehlahiswa Lahlela Pan ea tšepe ea Enamel Grill 
Ntho No. HPGP06
Lintho tse bonahalang Tšepe ea tšepe
Ho paka Kenya ka mokotleng oa polasetiki oa bubble, ebe o kenya lebokoseng, o kenye ka lebokoseng la master
Boholo 33 * 22 * ​​3.2cm
Ho roala Enameled
Mmala Bokantle: 'Mala o ikhethileng Hare-hare: Botšo kapa Bosoeu
Lisebelisoa Chainmail scrubber, sets'oants'o sa pitsa sa silicone se teng
Molemo E futhumetse ka ho lekana, mosi o fokolang oa oli, matla a fokolang a sebelisoang
Mehlala Mahala
MOQ 500PCS
Nako ea thomello Matsatsi a 25-35 ho tloha ka letsatsi la tefo
Loading Port Tianjin Port
Tšebeletso ea OEM Letšoao, 'mala, boholo, le konopo li ka etsoa
Sesebelisoa  Khase, Motlakase, Induction, Oven
Hloekileng Sesebelisoa sa ho hlatsoa lijana se bolokehile, empa re khothaletsa ka matla ho hlatsoa ka letsoho

Kenyelletso ea Sehlahisoa

Enamel Cast Iron Grill Pan

Cast iron e boloka mocheso o phahameng bakeng sa ho pheha, le ho chesoa ha boleng ba ntlo ea ho jela, 'me e tla e lokisitsoe pele bakeng sa sebaka sa eona sa ho pheha ha se sebelisoa ka lesela le lesesaane la oli. Ribbed e tebileng e eketsa tatso ea 'nete ea bbq namang ha e ntse e theha sebatli se phethahetseng sa tšepe! E ntša mafura ha bonolo ha u ntse u pheha seteiki, bacon le nama eohle.

Molemo:

1. Thepa ke tšepe ea boleng bo holimo, e bonolo ebile e phetse hantle ho e sebelisa.
2. Chesa butle, ka ho lekana, 'me u boloke mocheso hantle.
3. Ho bonolo ho hloekisa.
4. E ka sebelisoa mehloling efe kapa efe ea mocheso e kang khase, setofo, joalo-joalo, ntle le microwave.
5. Ho bolokehile ho pheha, ho halika, ho halika, ho halika, ho halika, ho braise, ho lokisa, le ho baka ka khase, ho kenya letsoho, khalase ea ceramic, le li-stovetops/cooktops tsa motlakase.
6. E loketse ho pheha butle ka ontong (tšebeliso e bolokehileng ho fihla ho 450 °F).
7. E tšoarella, boleng bo phahameng, mosebetsi o boima - thepa ea kichine e phethahetseng bakeng sa moapehi leha e le ofe oa lapeng.
 

How to Care for Your Enameled Cast Iron Grill Pan to Ensure Longevity

Proper care of your enameled cast iron grill pan is essential to maintain its performance and extend its lifespan. Unlike traditional cast iron, enameled versions don’t require seasoning, but they still benefit from careful maintenance. First, always allow the pan to cool before cleaning to avoid thermal shock that could damage the enamel coating. After each use, wash the grill pan with warm, soapy water and a soft sponge or brush. Avoid using abrasive materials that can scratch the enamel, as this could compromise its non-stick surface.


For stubborn food residues, soak the pan for a few minutes before scrubbing. It’s important not to submerge a hot pan in cold water, as this can cause cracking. To prevent rust or stains, ensure the pan is completely dry before storing it. Additionally, avoid using high heat settings for cooking, as excessive heat can cause the enamel to discolor or crack over time.


When storing, keep the grill pan in a dry place and consider placing a paper towel inside to absorb any residual moisture. With proper care, your enameled cast iron grill pan will continue to provide excellent grilling results for years, making it a long-lasting investment in your kitchen.


Product Display:

Factory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying PanFactory OEM Cast Iron Enamel Cookware Rectangle Griddle Grill Frying Pan
 

The Science Behind Enameled Cast Iron Grill Pans: Heat Retention and Even Cooking

Enameled cast iron grill pans are renowned for their exceptional heat retention and even cooking capabilities, which are crucial for achieving perfectly grilled meals. The science behind this lies in the unique properties of cast iron itself. Cast iron is an excellent heat conductor, meaning it absorbs and retains heat for long periods. This makes it perfect for cooking at consistent, high temperatures, such as grilling.


When cooking with an enameled cast iron grill pan, the enamel coating adds another layer of functionality. The enamel provides a smooth, non-porous surface that prevents rust and allows for easy cleaning, all while still allowing the cast iron's natural heat retention properties to shine. As the pan heats up, it distributes the heat evenly across the surface, ensuring uniform cooking without the hot spots that can occur with other materials.


The ridged surface of a grill pan further enhances heat distribution. It allows the food to be elevated, promoting better airflow around the food while excess fats drain away. This results in meals that are not only perfectly cooked but also healthier. The combination of cast iron’s heat retention and the enamel’s durability makes enameled cast iron grill pans a top choice for both professional chefs and home cooks alike.

Mabapi le rona:

Hebei Hapichef Cookware Co., Ltd ke moetsi ea hloahloa le moreki oa kantle oa Cast Iron Cookware ho tsoa China. Lihlahisoa tsa rona tsa Cast Iron Cookware li kenyelletsa onto ea Dutch, Casserole, Frying pan, Potjie pitsa, Grill pan, roaster, pitsa ea sechu, woks, sejana sa ho baka, poleiti ea grill, joalo-joalo.

Re na le mekhoa e fapaneng ea ho qeta holim'a metsi (Pre-seasoned, coating enamel, lacquer e ntšo e se nang chefo ...). 'Mala oa enamel le logo ea letšoao le tsona li ka etsoa ka mokhoa o ikhethileng.

Khamphani ea rona e thehiloe ka 2006, re bokelletse boiphihlelo bo bongata lilemong tse 10 tse fetileng, tse re etsang hore re be le bokhoni bo lekaneng ba ho fana ka lihlahisoa le lits'ebeletso tse ntle ka ho fetisisa tsa Cast Iron Cookware. Ka boiteko le nts'etsopele ea lilemo tse fetang 10, re thehile melemo ea tlholisano 'marakeng oa lefatše. Ka boiteko bohle ba rona ba basebetsi, re lumela hore k'hamphani ea rona e tla natefeloa ke melemo e mengata ho lihlahisoa tse fapaneng le ho fapana.

Re mamela melao le melao ea boitšoaro ea khoebo ka hohle-hohle hape re sebetsa ho latela melao-motheo ea tekano le melemo ho bohle. Re tla leka ka hohle ho sireletsa boemo ba rona 'marakeng oa lefats'e le ho fana ka lihlahisoa tsa boleng bo botle ka linako tsohle ho fihlela litlhoko tsa bareki.

Haeba u na le thahasello ho efe kapa efe ea lihlahisoa tsa rona, ka kopo ikutloe u lokolohile ho ikopanya le rona.
Re romelle molaetsa oa hau:


Haeba u thahasella lihlahisoa tsa rona, u ka khetha ho siea lintlha tsa hau mona, 'me re tla buisana le uena haufinyane.


Haeba u thahasella lihlahisoa tsa rona, u ka khetha ho siea lintlha tsa hau mona, 'me re tla buisana le uena haufinyane.


stSesotho