Factory Supplier 26cm Round Enameled Cast Iron Casserole Cooking Pot

Lus piav qhia luv luv:

The enamel cast iron casserole pot is a must-have for any kitchen, combining exceptional functionality with timeless elegance. Designed for durability and versatility, it features a heavy-duty cast iron core that delivers superior heat retention and even cooking, making it perfect for simmering stews, slow-cooking roasts, baking bread, or crafting delicate sauces. The smooth enamel coating provides a non-reactive, rust-resistant surface that enhances food flavors while ensuring easy cleanup and maintenance. Its tight-fitting lid seals in moisture and nutrients, producing tender, flavorful dishes with minimal effort. Compatible with all cooktops, including induction, and oven-safe for high-temperature cooking, this casserole pot adapts to various culinary needs. Available in a range of stunning colors, its classic design transitions effortlessly from stovetop to dining table, serving as a stylish centerpiece. Ergonomically designed handles offer a secure grip for safe and comfortable handling, even when the pot is full. Ideal for both seasoned chefs and home cooks, this enamel cast iron casserole pot is the perfect blend of practicality and sophistication, offering reliable performance and an elevated cooking experience for years to come.


Product Detail
Khoom cim npe
 
Cam khwb cia hlau Enamel Casserole
 
Khoom npe Cam khwb cia hlau kua zaub lauj kaub Enameled Tshuag lauj kaub Enamel Txheej Cam khwb cia hlau Cookware Casseroles
Cast Iron Soup Pots Enameled Cast Iron Casserole
Cam khwb cia hlau cookware tsum
Enamel Cast Iron Casserole
Enamel Cam khwb cia hlau Dutch qhov cub
Enamel Cast Iron Stock Pot
Enamel Cam khwb cia hlau Cookware
Enamel Cam khwb cia hlau Cocotte
Enamel Cast-Iron Braising lauj kaub
Enamel Cam khwb cia hlau Cooker
Yam khoom No. HPCA03
Khoom siv Cam khwb cia hlau
Ntim 1 pc nyob rau hauv ib lub thawv xim thiab ob peb pcs rau hauv ib lub thawv master
Loj 20cm / 24cm / 26cm / 30cm
20 * 20 * 10cm, 24 * 24 * 12cm, 26 * 26cm, 30 * 30 * 8cm
Txheej Enamel
Xim Xim sab hauv Dawb / Dub Enamel
Sab nrauv Xim Xim Enamel
Khob Stainless Hlau Kov
Qhov zoo Rhaub sib npaug, roj tsawg dua cov pa luam yeeb, siv zog tsawg
Cov qauv Dawb
MOQ 500 pcs
Lub sij hawm xa tuaj 25-40 hnub txij li hnub them nyiaj
Chaw thau khoom chaw nres nkoj Chaw nres nkoj Tianjin
Kev Pabcuam OEM Logo, xim, qhov loj me, thiab pob qhov rooj tuaj yeem kho tau
Khoom siv  Gas, Hluav taws xob, induction, qhov cub
huv Peb xav kom ntxuav tes

Khoom Taw Qhia luv luv

Lub enamel cam khwb cia hlau casserole yog ib qho ntawm Hapichef cov khoom muag zoo tshaj plaws, thiab nws kuj yog ib qho khoom siv nrov heev hauv khw. nws tus kov yog qhov loj thiab nws yooj yim dua los txav cov cam khwb cia hlau lauj kaub, txawm tias nrog mittens. tuaj yeem tswj tau yooj yim. Cov xim sib txawv ntawm cov khoom yog xim liab thiab dub, tau kawg, peb tuaj yeem kho cov xim raws li koj xav tau.

Khoom Advantage

1.The material is high-quality cast iron, it's eco-friendly and healthy to use.
2. Tshav kub maj mam, sib npaug, thiab khaws cov cua sov kom zoo.
3. Yooj yim ntxuav.
4. tuaj yeem siv rau txhua qhov chaw cua sov xws li roj, qhov cub, thiab lwm yam, tshwj tsis yog microwave.

Nta:

1. Stainless hlau pob qhov rooj thiab lub voj kov kom tswj tau zoo.
2. Cov iav du yuav tsis hnov ​​​​mob rau cov khoom xyaw.
3. Cov kws tshaj lij-qib cam khwb cia hlau tuav cov cua sov thiab faib cov cua sov sib npaug rau kev ua noj zoo meej.
4. Muaj kev nyab xeeb ua noj, ci, kib, saute, lauj kaub-kib, braise, npaj, thiab ci rau roj, induction, iav-ceramic, thiab hluav taws xob stovetops / cooktops.
5. Zoo meej rau kev ua noj qeeb hauv qhov cub (kev nyab xeeb siv txog 450 ° F).
6. The water vapor condenses into water droplets that fall evenly on the food, preserving the taste and nutrients.
7. Enamel sab hauv lub teeb xuab zeb xim ua rau nws yooj yim los saib xyuas cov khoom noj thaum ua noj, txo qis thiab ua kom kub.
8. Durable, high quality, heavy-duty - lub zoo meej cookware rau txhua lub tsev ua noj.
 

How to Properly Use and Care for Your Enamel Cast Iron Casserole Pot

 

An enamel cast iron casserole pot is a versatile and durable kitchen essential, but proper use and care are vital to ensure it lasts a lifetime. To use your pot effectively, always preheat it gradually on low to medium heat, as sudden temperature changes can damage the enamel. Use wooden, silicone, or plastic utensils to prevent scratching the enamel surface. This pot excels at slow cooking, roasting, and baking, but avoid using it for dry frying as the enamel benefits from some form of liquid or oil during cooking.


Caring for your pot is straightforward. Allow it to cool completely before cleaning, as immersing a hot pot in cold water can cause thermal shock. Hand wash it with warm, soapy water and a non-abrasive sponge to maintain the enamel’s integrity. For stubborn stains, soak the pot with baking soda and water or use a gentle cleanser designed for enameled cookware. Always dry thoroughly to prevent rust on exposed cast iron edges.


Avoid dropping your casserole pot or using metal utensils to keep the enamel intact. With proper care, your enamel cast iron casserole pot will remain a reliable and beautiful addition to your kitchen for years to come.


Product Display:

Factory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking Pot
Factory Supplier 26cm Round Enameled Cast Iron Casserole Cooking PotFactory Supplier 26cm Round Enameled Cast Iron Casserole Cooking Pot
 

Cooking Versatility: What Makes Enamel Cast Iron Casserole Pots a Kitchen Essential

 

Enamel cast iron casserole pots have become a staple in kitchens worldwide, thanks to their exceptional versatility and reliable performance. The secret to their popularity lies in their ability to handle a wide range of cooking methods. Whether you're slow-braising, simmering soups, baking bread, or making hearty stews, an enamel cast iron casserole pot ensures even heat distribution, which is crucial for achieving perfect results every time.


The thick, durable construction of these pots retains and evenly distributes heat, making them ideal for slow cooking and dishes that require long, low-temperature cooking. This helps enhance flavors and tenderness in meats, while also retaining moisture. Additionally, their ability to transition seamlessly from stovetop to oven makes them perfect for recipes that need both heat sources, such as braised meats or baked casseroles.


The enamel coating provides a non-reactive surface, which means you can cook acidic dishes like tomato-based sauces without worrying about flavor changes or damage to the pot. Moreover, their vibrant, attractive designs make them perfect for serving directly at the table. In short, the cooking versatility of enamel cast iron casserole pots makes them an indispensable tool in any kitchen, perfect for both novice cooks and seasoned chefs.

Hais txog peb:

Hebei Hapichef Cookware Co., Ltd yog cov chaw tsim khoom thiab xa tawm ntawm Cam khwb cia hlau Cookware los ntawm Tuam Tshoj. Peb cov khoom lag luam Cast Iron Cookware suav nrog Dutch qhov cub, Casserole, Frying Pan, Potjie lauj kaub, Grill lauj kaub, roaster, stew lauj kaub, woks, ci tais, grill phaj, thiab hais txog.

Peb muaj cov txheej txheem sib txawv ua tiav (pre-seasoned, txha hniav laus, tsis muaj tshuaj lom dub lacquer ...). Cov xim enamel thiab cov cim logo kuj tuaj yeem kho tau.

Peb lub tuam txhab tau tsim nyob rau xyoo 2006, peb tau tsim ntau yam kev paub dhau los hauv 10 xyoo dhau los, uas ua rau peb muaj peev xwm txaus los muab cov khoom lag luam Cast Iron Cookware thiab cov kev pabcuam zoo tshaj plaws. Nrog rau ntau tshaj 10 xyoo kev siv zog thiab kev loj hlob, peb tau teeb tsa kev sib tw zoo hauv kev lag luam hauv ntiaj teb. Los ntawm peb cov neeg ua haujlwm tag nrho, peb ntseeg tias peb lub tuam txhab yuav tau txais txiaj ntsig zoo hauv cov khoom ntau thiab ntau yam.

Peb nruj me ntsis ua raws li txoj cai kev lag luam thiab kev coj ncaj ncees thiab tseem ua raws li cov hauv paus ntsiab lus ntawm kev sib luag thiab kev sib raug zoo. Peb yuav sim peb qhov zoo tshaj plaws los tiv thaiv peb txoj haujlwm hauv lub ntiaj teb ua lag luam thiab muab cov khoom zoo tsis tu ncua kom tau raws li cov neeg xav tau.

Yog tias koj muaj kev txaus siab rau ib qho ntawm peb cov khoom, thov koj xav tiv tauj peb.
Xa koj cov lus rau peb:


Yog tias koj txaus siab rau peb cov khoom, koj tuaj yeem xaiv tawm koj cov ntaub ntawv ntawm no, thiab peb yuav tiv tauj koj sai sai.


Yog tias koj txaus siab rau peb cov khoom, koj tuaj yeem xaiv tawm koj cov ntaub ntawv ntawm no, thiab peb yuav tiv tauj koj sai sai.


hmnMiao