Direct Factory Outdoor Cooking Square Cast Iron Griddle Grilling Pan

Direct Factory Outdoor Cooking Square Cast Iron Griddle Grilling Pan
간단한 설명:

The Cast Iron Square Grill Pan is a must-have for anyone serious about grilling, whether indoors or outdoors. Its square shape offers a larger cooking surface than traditional round pans, making it perfect for grilling a variety of foods like steaks, chicken, vegetables, and even fish. The distinctive ridged surface creates perfect grill marks while allowing fats and oils to drain away, resulting in healthier meals with that signature crispy texture. Crafted from high-quality cast iron, this grill pan is designed for superior heat retention and even cooking. Whether you're cooking on the stovetop or transferring to the oven, the heat is distributed evenly, ensuring your food is perfectly seared every time. Cast iron’s natural non-stick qualities only improve with use, and with proper care, your grill pan can last for generations. Its durable, ergonomic handle ensures a comfortable and safe grip, and many models feature a helper handle for easy maneuvering, especially when working with larger portions. This versatile pan is ideal for all types of cooking, from grilling to sautéing, and can go straight from the stovetop to the oven or even the grill.


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제품 태그
상품명 주철 법랑 그릴 팬 
노련한 주철 그릴 팬
제품 번호. HPGP12
재료 주철
포장 버블 비닐 봉투에 넣은 다음 상자에 넣고 마스터 상자에 넣습니다.
크기 직경: 25cm 
코팅 법랑/사전 양념
색상 외부: 주문을 받아서 만들어진 색깔 인테리어: 블랙 또는 화이트
부속품 체인 메일 수세미, 실리콘 냄비 홀더 사용 가능
이점 고르게 가열, 기름 연기 감소, 에너지 소비 감소
견본 무료
MOQ 500PCS
배달 시간 결제일로부터 25~35일
로딩 포트 천진항
OEM 서비스 로고, 색상, 크기 및 손잡이는 사용자 정의 가능
기구  가스, 전기, 인덕션, 오븐
깨끗한 식기세척기 사용이 가능하지만 손세탁을 강력히 권장합니다.

제품 소개

에나멜 주철 그릴 팬

주철은 균일한 요리를 위한 뛰어난 보온성과 레스토랑 품질의 그을림을 가지고 있으며 얇은 기름 층과 함께 사용하면 요리 표면에 미리 양념이 되어 있습니다. 깊은 갈비뼈는 고기에 정통 바비큐 그릴 풍미를 더하는 동시에 완벽한 주철 시어를 만듭니다! 스테이크, 베이컨 및 모든 고기 조각을 굽는 동안 기름을 쉽게 배출합니다.

The Ultimate Guide to Cooking with a Cast Iron Square Grill Pan

 

A cast iron square grill pan is a versatile kitchen tool that elevates your cooking experience. Known for its superior heat retention and even cooking, this pan is ideal for grilling indoors, whether you’re searing steaks, grilling vegetables, or making paninis. Here’s how to get the most out of your cast iron square grill pan.


Preheat the Pan: Begin by preheating your pan on medium-high heat. Cast iron takes time to heat up, but once it does, it holds heat evenly across the surface. This ensures perfect grill marks and even cooking.


Use the Right Amount of Oil: While cast iron develops a natural non-stick surface with seasoning, it’s still important to use a small amount of oil or cooking spray. This helps prevent sticking and creates a crispy texture on the outside of your food.


Control the Heat: Cast iron retains heat exceptionally well, so once it’s hot, you can reduce the heat to medium-low for cooking. This prevents burning and ensures food cooks through without charring.
Post-Cooking Care: After cooking, allow the pan to cool before cleaning. Use a stiff brush and hot water to remove food residue. Dry the pan thoroughly and apply a light layer of oil to preserve its seasoning.



Product Display:

Direct Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling PanDirect Factory Outdoor Cooking Square Cast Iron Griddle Grilling Pan
 

How to Care for Your Cast Iron Square Grill Pan: Seasoning, Cleaning, and Maintenance Tips

 

A cast iron square grill pan is a long-lasting investment that can serve you for decades with the right care. Proper maintenance is essential to keep it in top condition and ensure it performs well over time. Here’s a quick guide to seasoning, cleaning, and maintaining your cast iron grill pan.


Seasoning: The key to a non-stick surface and preventing rust is seasoning your cast iron pan. After each use, clean your pan with a stiff brush and hot water (avoid soap). Once dry, apply a thin layer of vegetable oil or flaxseed oil to the surface. Place the pan upside down in an oven preheated to 450°F (230°C) for one hour to allow the oil to polymerize and form a durable coating.


Cleaning: After cooking, let the pan cool before cleaning it. Avoid soaking it in water or using soap, as this can strip away the seasoning. Instead, use a brush or a scraper to remove food particles. If needed, you can use a small amount of salt for scrubbing. Dry the pan thoroughly to prevent rust.


Maintenance: After cleaning, always reapply a light coat of oil to the surface to maintain the seasoning. Store your pan in a dry place and avoid cooking with acidic foods like tomatoes, which can break down the seasoning.

회사 소개:

Hebei Hapichef Cookware Co., Ltd는 중국에서 주철 조리기구 전문 제조 및 수출업체입니다. 우리의 주철 조리기구 제품에는 네덜란드 오븐, 캐서롤, 프라이팬, Potjie 냄비, 그릴 팬, 로스터, 스튜 냄비, 냄비, 베이킹 접시, 그릴 플레이트 등이 포함됩니다.

우리는 다양한 표면 마감 공정(사전 양념, 에나멜 코팅, 무독성 블랙 래커...)을 보유하고 있습니다. 에나멜 색상과 브랜딩 로고도 사용자 정의할 수 있습니다.

당사는 2006년에 설립되어 지난 10년 동안 많은 경험을 축적하여 최고의 주철 조리기구 제품 및 서비스를 제공할 수 있는 충분한 능력을 갖추고 있습니다. 10년 이상의 노력과 개발로 세계 시장에서 경쟁 우위를 확보했습니다. 전 직원의 노력을 통해 우리 회사는 제품의 다양성과 범위에서 큰 이점을 누릴 것이라고 믿습니다.

우리는 비즈니스 규칙과 윤리를 엄격히 준수하고 평등과 상호 이익의 원칙에 따라 행동합니다. 우리는 세계 시장에서 우리의 위치를 ​​지키고 고객의 요구에 부응하기 위해 지속적으로 좋은 품질의 제품을 공급하기 위해 최선을 다할 것입니다.

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