Direct Factory Outdoor Cooking Square Cast Iron Griddle Grilling Pan

Fa'amatalaga Puupuu:

The Cast Iron Square Grill Pan is a must-have for anyone serious about grilling, whether indoors or outdoors. Its square shape offers a larger cooking surface than traditional round pans, making it perfect for grilling a variety of foods like steaks, chicken, vegetables, and even fish. The distinctive ridged surface creates perfect grill marks while allowing fats and oils to drain away, resulting in healthier meals with that signature crispy texture. Crafted from high-quality cast iron, this grill pan is designed for superior heat retention and even cooking. Whether you're cooking on the stovetop or transferring to the oven, the heat is distributed evenly, ensuring your food is perfectly seared every time. Cast iron’s natural non-stick qualities only improve with use, and with proper care, your grill pan can last for generations. Its durable, ergonomic handle ensures a comfortable and safe grip, and many models feature a helper handle for easy maneuvering, especially when working with larger portions. This versatile pan is ideal for all types of cooking, from grilling to sautéing, and can go straight from the stovetop to the oven or even the grill.

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Fa'amatalaga Oloa

Faailoga o oloa

Igoa Oloa	U'amea Enamel Grill Pan U'amea U'amea Fa'a'u'a'u Fa'a'ai
Mea Nu.	HPGP12
Meafaitino	u'amea lafo
afifiina	Tuu i totonu o le pusa palasitika taga, ona tuu lea i totonu o le pusa, tuu i totonu o le pusa matai
Tele	Ole: 25cm
Ufiufi	Enamelled /A'o le'i fa'ama'i
Lanu	I fafo: Lanu fa'apitoa	I totonu: Uuliuli pe paepae
Mea fa'aoga	Chainmail scrubber, Silicone ipu uu avanoa
Fa'amanuiaga	Fa'avevela tutusa, fa'aitiitia le asu o le suau'u, fa'aitiitia le malosi
Fa'ata'ita'iga	Sa'oloto
MOQ	500PCS
Taimi tiliva	25-35 aso mai le aso totogi
uta uta	Tianjin Port
Au'aunaga OEM	Fa'ailoga, lanu, lapo'a, ma le ki e mafai ona fa'avasegaina
Meafaigaluega	Gas, Eletise, Induction, Oga
Mama	E saogalemu le fufulu ipu, ae matou te fautuaina malosi le fufuluina i lima

Folasaga o oloa

U'amea U'amea U'amea Uila

O le u'amea lafo e sili atu le fa'atumauina o le vevela e o'o lava i le kuka, ma le lelei o le fale'aiga, ma e sau mua'i fa'amamafa mo lona fa'a'a'a'a pe a fa'aoga i se vaega manifinifi o le suāu'u. O lo'o fa'aopoopoina e le ivi 'a'ai le tofo moni fa'a'a'ai bbq i aano o manufasi a'o faia le sua u'amea lelei atoatoa! Fa'amama fa'amama le ga'o a'o fa'a'a'a'a'aluga mo le steak, pua'a, ma tipi uma aano o manufasi.

The Ultimate Guide to Cooking with a Cast Iron Square Grill Pan

A cast iron square grill pan is a versatile kitchen tool that elevates your cooking experience. Known for its superior heat retention and even cooking, this pan is ideal for grilling indoors, whether you’re searing steaks, grilling vegetables, or making paninis. Here’s how to get the most out of your cast iron square grill pan.

Preheat the Pan: Begin by preheating your pan on medium-high heat. Cast iron takes time to heat up, but once it does, it holds heat evenly across the surface. This ensures perfect grill marks and even cooking.

Use the Right Amount of Oil: While cast iron develops a natural non-stick surface with seasoning, it’s still important to use a small amount of oil or cooking spray. This helps prevent sticking and creates a crispy texture on the outside of your food.

Control the Heat: Cast iron retains heat exceptionally well, so once it’s hot, you can reduce the heat to medium-low for cooking. This prevents burning and ensures food cooks through without charring.
Post-Cooking Care: After cooking, allow the pan to cool before cleaning. Use a stiff brush and hot water to remove food residue. Dry the pan thoroughly and apply a light layer of oil to preserve its seasoning.

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How to Care for Your Cast Iron Square Grill Pan: Seasoning, Cleaning, and Maintenance Tips

A cast iron square grill pan is a long-lasting investment that can serve you for decades with the right care. Proper maintenance is essential to keep it in top condition and ensure it performs well over time. Here’s a quick guide to seasoning, cleaning, and maintaining your cast iron grill pan.

Seasoning: The key to a non-stick surface and preventing rust is seasoning your cast iron pan. After each use, clean your pan with a stiff brush and hot water (avoid soap). Once dry, apply a thin layer of vegetable oil or flaxseed oil to the surface. Place the pan upside down in an oven preheated to 450°F (230°C) for one hour to allow the oil to polymerize and form a durable coating.

Cleaning: After cooking, let the pan cool before cleaning it. Avoid soaking it in water or using soap, as this can strip away the seasoning. Instead, use a brush or a scraper to remove food particles. If needed, you can use a small amount of salt for scrubbing. Dry the pan thoroughly to prevent rust.

Maintenance: After cleaning, always reapply a light coat of oil to the surface to maintain the seasoning. Store your pan in a dry place and avoid cooking with acidic foods like tomatoes, which can break down the seasoning.

Faatatau ia tatou:

Hebei Hapichef Cookware Co., Ltd o se tagata gaosi tomai faapitoa ma fa'atau atu mea'ai a le Cast Iron Cookware mai Saina. O a matou mea'oloa Kuka U'amea e aofia ai ogaumu Dutch, Casserole, Frying pan, Potjie ulo, Grill pan, roaster, stew ulo, woks, tao tao, mea'ai ipu, ma isi.

E i ai a matou faʻagasologa faʻamaeʻaina o luga (Muamua, faʻapipiʻi enamel, lacquer uliuli e le oona ...). E mafai fo'i ona fa'avasega le lanu o le enamel ma le fa'ailoga.

O la matou kamupani na faavaeina i le 2006, ua matou faʻaputuina le tele o le poto masani i le 10 tausaga talu ai, lea ua lava ai lo matou gafatia e tuʻuina atu oloa sili atu ma auaunaga. Faatasi ai ma le sili atu i le 10 tausaga o taumafaiga ma atinaʻe, ua matou faʻatulagaina tulaga faʻatauvaʻa i le maketi o le lalolagi. E ala i a matou taumafaiga uma a le aufaigaluega, matou te talitonu o le a fiafia le matou kamupani i tulaga lelei tele i oloa eseese ma tulaga.

Matou te matua usitaia tulafono faʻapisinisi ma faʻataʻitaʻiga ma faʻatino foi i luga o mataupu faavae o le tutusa ma manuia tutusa. O le a matou taumafai i le mea sili matou te mafaia e puipuia ai lo matou tulaga i le maketi o le lalolagi ma tuʻuina atu oloa lelei lelei i taimi uma e faʻafetaui ai manaoga o tagata faatau.

Afai ei ai sou fiafia i soʻo se tasi oa matou oloa, faʻamolemole lagona le saoloto e faʻafesoʻotaʻi i matou.

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circular grill pan

Auina mai lau savali ia i matou:

Afai e te fiafia i a matou oloa, e mafai ona e filifili e tuʻu lau faʻamatalaga iinei, ma o le a matou fesoʻotaʻi ma oe i se taimi lata mai.