Direct Factory Outdoor Cooking Square Cast Iron Griddle Grilling Pan
Anaran'ny vokatra | Vary Enamel Grill Pan Lapony fanangonam-bokatra vita amin'ny vy |
|
Item No. | HPGP12 | |
KEVITRA | vy | |
Fonosana | Apetraho ao anaty kitapo plastika miboiboika, avy eo apetraho ao anaty boaty, apetraho ao anaty baoritra master | |
Size | Haavo: 25cm | |
coating | Enameled / efa nomanina mialoha | |
loko | Ety ivelany: loko namboarina | Atitany: Mainty na Fotsy |
Accessories | Chainmail scrubber, Silicone fitoeran-javatra misy | |
tombony | Afanaina mitovy, mihena ny setroka menaka, mihena ny angovo | |
santionany | maimaim-poana | |
MOQ | 500PCS | |
Ora nanomezana | 25-35 andro manomboka amin'ny daty fandoavam-bola | |
Loading Port | Seranana Tianjin | |
Serivisy OEM | Logo, loko, habe ary bokotra dia azo namboarina | |
Fitaovana | Entona, elektrika, induction, lafaoro | |
MADIO | Fanasan-damba azo antoka, fa manoro hevitra mafy izahay hanasa tanana |
Fampidirana vokatra
Enamel Cast Iron Grill Pan
Ny vy vita amin'ny vy dia manana fitehirizana hafanana tsara ho an'ny fandrahoan-tsakafo, ary ny fandoroana kalitaon'ny trano fisakafoanana, ary tonga efa nomanina mialoha ny fandrahoan-tsakafo rehefa ampiasaina miaraka amin'ny menaka manify. Ny ribbed lalina dia manampy tsiron-tsakafo bbq tena izy amin'ny hena sady mamorona ny sear vy tonga lafatra! Mandrotsaka menaka mora foana rehefa manangom-bokatra ho an'ny steak, bacon, ary ny hena rehetra.
The Ultimate Guide to Cooking with a Cast Iron Square Grill Pan
A cast iron square grill pan is a versatile kitchen tool that elevates your cooking experience. Known for its superior heat retention and even cooking, this pan is ideal for grilling indoors, whether you’re searing steaks, grilling vegetables, or making paninis. Here’s how to get the most out of your cast iron square grill pan.
Preheat the Pan: Begin by preheating your pan on medium-high heat. Cast iron takes time to heat up, but once it does, it holds heat evenly across the surface. This ensures perfect grill marks and even cooking.
Use the Right Amount of Oil: While cast iron develops a natural non-stick surface with seasoning, it’s still important to use a small amount of oil or cooking spray. This helps prevent sticking and creates a crispy texture on the outside of your food.
Control the Heat: Cast iron retains heat exceptionally well, so once it’s hot, you can reduce the heat to medium-low for cooking. This prevents burning and ensures food cooks through without charring.
Post-Cooking Care: After cooking, allow the pan to cool before cleaning. Use a stiff brush and hot water to remove food residue. Dry the pan thoroughly and apply a light layer of oil to preserve its seasoning.
Product Display:










How to Care for Your Cast Iron Square Grill Pan: Seasoning, Cleaning, and Maintenance Tips
A cast iron square grill pan is a long-lasting investment that can serve you for decades with the right care. Proper maintenance is essential to keep it in top condition and ensure it performs well over time. Here’s a quick guide to seasoning, cleaning, and maintaining your cast iron grill pan.
Seasoning: The key to a non-stick surface and preventing rust is seasoning your cast iron pan. After each use, clean your pan with a stiff brush and hot water (avoid soap). Once dry, apply a thin layer of vegetable oil or flaxseed oil to the surface. Place the pan upside down in an oven preheated to 450°F (230°C) for one hour to allow the oil to polymerize and form a durable coating.
Cleaning: After cooking, let the pan cool before cleaning it. Avoid soaking it in water or using soap, as this can strip away the seasoning. Instead, use a brush or a scraper to remove food particles. If needed, you can use a small amount of salt for scrubbing. Dry the pan thoroughly to prevent rust.
Maintenance: After cleaning, always reapply a light coat of oil to the surface to maintain the seasoning. Store your pan in a dry place and avoid cooking with acidic foods like tomatoes, which can break down the seasoning.
Hebei Hapichef Cookware Co., Ltd dia mpanamboatra matihanina sy mpanondrana kojakoja vy avy any Shina. Ny vokatra vita amin'ny kojakoja vy vita amin'ny vy dia misy lafaoro holandey, Casserole, Frying pan, Potjie vilany, Grill pan, roaster, vilany fandrahoan-tsakafo, woks, lovia fanaova, lovia makarakara, sy ny sisa.
Manana dingana famaranan-tany samihafa isika (efa-taona, coating enamel, lacquer mainty tsy misy poizina...). Ny loko enamel sy ny marika famantarana dia azo namboarina ihany koa.
Ny orinasanay dia naorina tamin'ny taona 2006, nanangona traikefa be dia be izahay tao anatin'ny 10 taona lasa, izay mahatonga anay hanana fahafahana ampy hanome ny vokatra sy serivisy vy vita amin'ny vy tsara indrindra. Miaraka amin'ny ezaka sy ny fampandrosoana 10 taona mahery, dia nanangana tombony amin'ny fifaninanana eo amin'ny tsena iraisam-pirenena izahay. Amin'ny alàlan'ny ezaka ataon'ny mpiasa rehetra, mino izahay fa hahazo tombony lehibe amin'ny vokatra isan-karazany sy ny isan-karazany ny orinasa.
Mankatò tanteraka ny fitsipika sy ny etika momba ny raharaham-barotra isika ary koa manao ny fitsipiky ny fitoviana sy ny tombontsoa iombonana. Hiezaka izahay hiaro ny toerana misy anay eo amin'ny tsena eran-tany ary hanome vokatra tsara kalitao tsy tapaka mba hanomezana fahafaham-po ny filan'ny mpanjifa.
Raha liana amin'ny vokatray ianao dia aza misalasala mifandray aminay.