Amazon Hot Sale Cookware Cast Iron Griddle Barbecue Grill Pan

Descrición curta:

The cast iron grill griddle pan is a versatile and durable addition to any kitchen, perfect for elevating your cooking experience. Designed with a dual-sided surface, it features a ridged grill side for achieving perfect sear marks on meats, vegetables, and sandwiches, while the flat griddle side is ideal for cooking pancakes, eggs, or delicate fish. Made from premium cast iron, this pan offers superior heat retention and even heat distribution, ensuring consistent results every time. Pre-seasoned for convenience, it boasts a natural non-stick surface that improves with each use, requiring minimal effort to maintain. The pan is compatible with all heat sources, including gas, electric, induction stovetops, and even outdoor grills or campfires, making it a versatile choice for indoor and outdoor cooking. Its sturdy construction and ergonomic handles provide easy maneuverability, while the generous size accommodates family-sized meals or multiple items at once. Whether you're searing, sautéing, or grilling, the cast iron grill griddle pan is a reliable, long-lasting tool that enhances flavor and texture in every dish, making it a must-have for both seasoned chefs and home cooks.

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Detalle do produto

Etiquetas de produtos

Nome do produto	Sartén de ferro fundido pre-sazonado
Número de elemento	HPGP08
Material	Ferro fundido
Embalaxe	Coloque a bolsa de plástico de burbullas, despois colócase na caixa, coloque o cartón principal
Tamaño	26 * 5,4 cm
Revestimento	Esmaltado/Presazonado
Cor	Exterior: cor personalizada	Interior: branco ou negro
Accesorios	Fregador de cota de malla, soporte de silicona dispoñible
Vantaxe	Calefacción uniforme, menos fume de aceite, menos enerxía consumida
Mostras	Libre
MOQ	500 unidades
Tempo de entrega	25-35 días desde a data de pagamento
Porto de carga	Porto de Tianjin
Servizo OEM	O logotipo, a cor, o tamaño e o botón poden ser personalizados
Electrodoméstico	Gas, Eléctrico, Inducción, Forno
Limpar	Apto para lavalouzas, pero recomendamos encarecidamente lavar a man

Introdución do produto

Sartén de ferro fundido pre-sazonado

O ferro fundido ten unha retención de calor superior para unha cocción uniforme e un docedor de calidade de restaurante, e vén pre-aderezado para a súa superficie de cocción cando se usa cunha fina capa de aceite. As costillas profundas engaden un auténtico sabor á grella ás carnes ao tempo que crean o ferro fundido perfecto. Drena facilmente a graxa mentres se fai a grella elevada para bisté, touciño e todos os cortes de carne.

Vantaxe:

1. O material é ferro fundido de alta calidade, é ecolóxico e saudable de usar.
2. Quenta lentamente, uniformemente e mantén ben a calor.
3. Fácil de limpar.
4. Pódese usar en calquera fonte de calor, como gas, cociña, etc., excepto microondas.
5. Seguro para cociñar, asar, fritir, saltear, fritir, estofar, preparar e cocer a gas, indución, vitrocerámica e cociñas eléctricas.
6. Perfecto para cociñar lentamente no forno (uso seguro ata 450 °F).
7. Duradeiro, de alta calidade e resistente: o utensilio de cociña perfecto para calquera cociñeiro doméstico.

How to Properly Season and Maintain Your Cast Iron Grill Griddle Pan

Seasoning your cast iron grill griddle pan is essential to create a non-stick surface and protect it from rust. To properly season your pan, start by cleaning it with warm water and a mild scrub brush to remove any factory oils or residue. Dry it thoroughly with a towel and heat it on the stove or in the oven to ensure all moisture evaporates. Once dry, apply a thin layer of vegetable oil or melted shortening to the entire surface, including the sides and handles. Use a paper towel to wipe off any excess oil, leaving just a thin coat. Preheat your oven to 375°F (190°C) and place the pan upside down on the middle rack with a layer of foil on the lower rack to catch any drips. Bake it for one hour, then turn off the oven and allow the pan to cool completely inside.

Maintaining your cast iron grill griddle pan requires regular care. After each use, rinse it with warm water (avoid soap) and scrub with a stiff brush if needed. Dry the pan thoroughly and apply a light coat of oil to keep the seasoning intact. Store your pan in a dry place to prevent rust and re-season as necessary to keep it in top shape. Proper seasoning and maintenance will ensure your cast iron pan lasts for generations, enhancing your cooking experience.

Product Display:

From Breakfast to Dinner: The Endless Possibilities with a Cast Iron Grill Griddle Pan

A cast iron grill griddle pan is one of the most versatile tools in any kitchen, seamlessly transitioning from breakfast favorites to savory dinner dishes. This dual-sided pan offers two cooking surfaces: a ridged grill side for creating perfect sear marks and a smooth griddle side for even, flat cooking. Let’s explore the many ways you can use this multifunctional pan throughout the day.

Breakfast: Start your day with a stack of golden pancakes or crispy bacon. The smooth griddle side is perfect for evenly cooking pancakes, eggs, and French toast, while the ridged grill side gives your bacon that signature crispness. You can even use it to make grilled breakfast sandwiches with melted cheese and eggs, providing both a delicious and hearty start to your morning.

Lunch: For lunch, use the griddle side to prepare burgers or quesadillas, creating an even cook and crispy edges. The grill side can be used to char vegetables like peppers and onions, adding flavor and texture to sandwiches or wraps.

Dinner: Dinner possibilities are endless with a cast iron grill griddle pan. Grill steaks, chicken breasts, or fish on the ridged side for those beautiful sear marks, or switch to the flat side to cook vegetables, stir-fries, or even delicate fish fillets. The even heat distribution ensures that food is cooked thoroughly and with a deep, rich flavor.

Sobre nós:

Hebei Hapichef Cookware Co., Ltd é un fabricante e exportador profesional de utensilios de cociña de ferro fundido de China. Os nosos produtos de cociña de ferro fundido inclúen o forno holandés, a cazola, a tixola, a pota, a tixola, a asar, a pota, a wok, a fonte, a grella, etc.

Contamos con diferentes procesos de acabado de superficies (Presazonado, revestimento de esmalte, laca negra non tóxica...). A cor do esmalte e o logotipo da marca tamén se poden personalizar.

A nosa empresa foi fundada en 2006, acumulamos moita experiencia nos últimos 10 anos, o que nos fai ter a capacidade suficiente para ofrecer os mellores produtos e servizos de utensilios de cociña de ferro fundido. Con máis de 10 anos de esforzo e desenvolvemento, creamos vantaxes competitivas no mercado mundial. A través dos esforzos de todo o noso persoal, cremos que a nosa empresa gozaría de grandes vantaxes na variedade e gama de produtos.

Obedecemos estrictamente as normas e a ética empresarial e tamén actuamos nos principios de igualdade e beneficios mutuos. Faremos todo o posible para salvagardar a nosa posición no mercado mundial e ofrecer produtos de boa calidade constantemente para satisfacer as demandas dos clientes.

Se tes interese nalgún dos nosos produtos, póñase en contacto connosco.

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