Cho vann an metal materyèl jete BBQ grid plak gri chodyè

Deskripsyon kout:

The Cast Iron BBQ Grill Pan is your go-to solution for achieving perfectly grilled food, whether you're cooking indoors on your stovetop or outdoors over an open flame. Made from heavy-duty, pre-seasoned cast iron, this pan offers exceptional heat retention and even heat distribution, ensuring your meats, vegetables, and seafood are grilled to perfection every time.Designed with raised ridges, this grill pan mimics the grates of a traditional BBQ grill, allowing excess fats and oils to drain away, while locking in the delicious smoky flavors that make grilled food so irresistible. The large cooking surface provides ample space for grilling multiple portions at once, making it ideal for family meals or gatherings.With its durable construction, the cast iron BBQ grill pan is built to last a lifetime, providing consistent, high-quality results for years. It's compatible with all heat sources, including gas, electric, and even campfires, making it the perfect companion for both home kitchens and outdoor grilling adventures.


Pwodwi detay
Tags pwodwi
Non pwodwi Kas an fè emaye gri chodyè 
Pre-sezone Cast Iron Grill Pan
Atik No. HPGP17
Materyèl Kas an fè
Anbalaj Mete nan sache an plastik jarèt, Lè sa a, mete nan bwat la, mete nan katon an mèt
Gwosè 30.5 * 30.5 * 2cm
Kouch Emaye / Pre-Sezon
Koulè Eksteryè: Koulè Customized Enteryè: Nwa oswa Blan
Pwodwi pou Telefòn Chainmail scrubber, detantè po silikon ki disponib
Avantaj Chofe respire, mwens lafimen lwil oliv, mwens enèji konsome
Echantiyon yo Gratis
MOQ 500PCS
Tan livrezon 25-35 jou apati dat peman an
Chaje Port Tianjin Port
Sèvis OEM Logo, koulè, gwosè, ak bouton ta ka Customized
Aparèy  Gaz, elektrik, endiksyon, fou
Netwaye Dishwasher san danje, men nou sijere anpil lave nan men

Entwodiksyon pwodwi

Emaye jete gri chodyè

Fè jete gen retansyon chalè siperyè pou menm kwit manje, ak bon jan kalite restoran searing, epi li vini pre-sezon pou sifas pou kwit manje li lè yo itilize ak yon kouch mens nan lwil oliv. Deep ribbed ajoute gou barbecue natif natal nan vyann pandan y ap kreye pafè jete an fè! Fasil drenaj grès pandan griye wo pou stèk, bekonn, ak tout koupe vyann.

How to Choose the Right Cast Iron BBQ Grill Pan for Your Cooking Style

Selecting the right cast iron BBQ grill pan depends on your cooking preferences and grilling needs. Here are key factors to consider:


1. Size and Cooking Surface
Choose a grill pan that fits your cooking space and the size of meals you typically prepare. A larger pan can accommodate more food, ideal for family meals, while a smaller one is great for individual servings. Consider the shape of the pan, too—rectangular ones fit well on a larger grill, while round pans are perfect for stovetop use.
2. Surface Design
Look for a grill pan with raised ridges to mimic traditional grill grates. This design allows excess fats to drain away and creates those signature grill marks. Some models also have reversible surfaces, with one side flat for griddling and the other ribbed for grilling, providing versatility for various cooking techniques.
3. Weight and Handle
Cast iron BBQ grill pans are heavy, but the weight ensures even heat distribution. Consider a pan with an ergonomic handle for better control when lifting or flipping. A helper handle on the opposite side can make it easier to handle the pan, especially when it’s hot.
4. Pre-seasoned or Unseasoned
Many cast iron pans come pre-seasoned, which offers a non-stick surface right out of the box. If you prefer to season your pan yourself, choose an unseasoned one, allowing you to control the process for your desired level of seasoning.



Ekspozisyon pwodwi:

Hot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill Pan
Hot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill PanHot Selling Metal Material Cast Iron BBQ Griddle Plate Grill Pan
 

How to Season and Maintain Your Cast Iron BBQ Grill Pan for Long-Term Performance

 

To ensure your cast iron BBQ grill pan delivers top-notch performance for years to come, proper seasoning and maintenance are key. Here’s how to care for your pan:


1. Seasoning Your Grill Pan
Start by cleaning the pan with warm water and a mild brush to remove any debris or factory coating. Dry it thoroughly with a towel or by heating it on the stove. Once dry, apply a thin layer of vegetable oil or cast iron seasoning oil to the entire surface—both inside and outside. Use a paper towel to rub off excess oil, leaving a light coat. Preheat your oven to 450°F (230°C), place the pan upside down on the middle rack, and bake it for an hour. Let it cool inside the oven. Repeat this process 2-3 times for a durable, non-stick surface.


2. Regular Maintenance
After each use, allow the pan to cool slightly before cleaning. Avoid using soap, as it can strip the seasoning. Instead, rinse with warm water and scrub with a stiff brush or non-abrasive sponge. For stubborn food residue, use coarse salt as a natural abrasive. After cleaning, dry the pan completely and apply a thin layer of oil to maintain the seasoning.


3. Storage
Store your cast iron BBQ grill pan in a dry place. If stacking with other cookware, place a paper towel between layers to prevent moisture buildup, which can lead to rust.

Sou nou:

Hebei Hapichef Cookware co, Ltd se yon manifakti pwofesyonèl ak ekspòtatè nan istansil jete ki soti nan Lachin. Pwodwi Cast Iron Cookware nou yo gen ladan fou Olandè, marmite, chodyè fri, chodyè Potjie, chodyè gri, griye, po bouyon, wok, plat boulanjri, plak gri, ak sou sa.

Nou gen diferan pwosesis fini sifas (pre-sezon, kouch emaye, ki pa toksik LACQUER nwa...). Koulè emaye a ak logo mak tou ta ka Customized.

Konpayi nou an te fonde an 2006, nou te akimile anpil eksperyans nan 10 ane ki sot pase yo, sa ki fè nou gen ase kapasite pou bay pi bon pwodwi ak sèvis kizin Cast Iron. Avèk plis pase 10 ane efò ak devlopman, nou te mete kanpe avantaj konpetitif nan mache mondyal la. Atravè efò tout anplwaye nou yo, nou kwè konpayi nou an ta jwi gwo avantaj nan varyete pwodwi ak ranje.

Nou entèdi obeyi règ biznis ak etik epi tou aji sou prensip egalite ak benefis mityèl. Nou pral eseye pi byen nou yo pwoteje pozisyon nou nan mache mondyal la ak bay bon jan kalite pwodwi toujou satisfè demand kliyan yo.

Si ou gen yon enterè nan nenpòt nan pwodwi nou yo, tanpri ou lib pou kontakte nou.
Voye mesaj ou a ban nou:


Si ou enterese nan pwodwi nou yo, ou ka chwazi kite enfòmasyon ou isit la, epi nou pral kontakte ou yon ti tan.


Si ou enterese nan pwodwi nou yo, ou ka chwazi kite enfòmasyon ou isit la, epi nou pral kontakte ou yon ti tan.


htHaitian Creole