Hot Jual Bahan Logam Besi Cor BBQ Wajan Piring Grill Pan
Nama Produk | Panci Panggangan Enamel Besi Cor Panci Panggangan Besi Cor Pra-bumbu |
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Item No. | HPGP17 | |
Bahan | Besi cor | |
Sedang mengemas | Masukkan ke dalam kantong plastik gelembung, lalu masukkan ke dalam kotak, masukkan ke dalam karton induk | |
Ukuran | 30,5*30,5*2cm | |
Lapisan | Enamel / Pra-Bumbu | |
Warna | Eksterior: Warna disesuaikan | Interior: Hitam atau Putih |
Aksesori | Penggosok chainmail, Tersedia tempat panci silikon | |
Keuntungan | Dipanaskan secara merata, lebih sedikit asap minyak, lebih sedikit energi yang dikonsumsi | |
Sampel | Bebas | |
MOQ | 500PCS | |
Waktu pengiriman | 25-35 hari dari tanggal pembayaran | |
Pelabuhan Pemuatan | Pelabuhan Tianjin | |
Layanan OEM | Logo, warna, ukuran, dan kenop bisa Disesuaikan | |
Alat | Gas, Listrik, Induksi, Oven | |
Membersihkan | Mesin pencuci piring aman, tetapi kami sangat menyarankan untuk mencuci dengan tangan |
perkenalan produk
Wajan Panggangan Besi Cor Enamel
Besi tuang memiliki retensi panas yang unggul untuk memasak secara merata, dan pembakaran berkualitas restoran, dan dilengkapi pra-bumbu untuk permukaan memasaknya saat digunakan dengan lapisan tipis minyak. Deep ribbed menambahkan rasa panggang bbq otentik pada daging sambil menciptakan panggangan besi yang sempurna! Dengan mudah menguras minyak saat memanggang steak, bacon, dan semua potongan daging.
How to Choose the Right Cast Iron BBQ Grill Pan for Your Cooking Style
Selecting the right cast iron BBQ grill pan depends on your cooking preferences and grilling needs. Here are key factors to consider:
1. Size and Cooking Surface
Choose a grill pan that fits your cooking space and the size of meals you typically prepare. A larger pan can accommodate more food, ideal for family meals, while a smaller one is great for individual servings. Consider the shape of the pan, too—rectangular ones fit well on a larger grill, while round pans are perfect for stovetop use.
2. Surface Design
Look for a grill pan with raised ridges to mimic traditional grill grates. This design allows excess fats to drain away and creates those signature grill marks. Some models also have reversible surfaces, with one side flat for griddling and the other ribbed for grilling, providing versatility for various cooking techniques.
3. Weight and Handle
Cast iron BBQ grill pans are heavy, but the weight ensures even heat distribution. Consider a pan with an ergonomic handle for better control when lifting or flipping. A helper handle on the opposite side can make it easier to handle the pan, especially when it’s hot.
4. Pre-seasoned or Unseasoned
Many cast iron pans come pre-seasoned, which offers a non-stick surface right out of the box. If you prefer to season your pan yourself, choose an unseasoned one, allowing you to control the process for your desired level of seasoning.
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How to Season and Maintain Your Cast Iron BBQ Grill Pan for Long-Term Performance
To ensure your cast iron BBQ grill pan delivers top-notch performance for years to come, proper seasoning and maintenance are key. Here’s how to care for your pan:
1. Seasoning Your Grill Pan
Start by cleaning the pan with warm water and a mild brush to remove any debris or factory coating. Dry it thoroughly with a towel or by heating it on the stove. Once dry, apply a thin layer of vegetable oil or cast iron seasoning oil to the entire surface—both inside and outside. Use a paper towel to rub off excess oil, leaving a light coat. Preheat your oven to 450°F (230°C), place the pan upside down on the middle rack, and bake it for an hour. Let it cool inside the oven. Repeat this process 2-3 times for a durable, non-stick surface.
2. Regular Maintenance
After each use, allow the pan to cool slightly before cleaning. Avoid using soap, as it can strip the seasoning. Instead, rinse with warm water and scrub with a stiff brush or non-abrasive sponge. For stubborn food residue, use coarse salt as a natural abrasive. After cleaning, dry the pan completely and apply a thin layer of oil to maintain the seasoning.
3. Storage
Store your cast iron BBQ grill pan in a dry place. If stacking with other cookware, place a paper towel between layers to prevent moisture buildup, which can lead to rust.
Hebei Hapichef Peralatan Masak Co, Ltd adalah produsen profesional dan pengekspor Peralatan Masak Besi Cor dari Cina. Produk Cast Iron Cookware kami meliputi Dutch oven, Casserole, Frying pan, Potjie pot, Grill pan, roaster, stew pot, woks, baking dish, grill plate, dan sebagainya.
Kami memiliki proses finishing permukaan yang berbeda (Pre-seasoned, enamel coating, non-toxic black lacquer...). Warna enamel dan logo branding juga bisa disesuaikan.
Perusahaan kami didirikan pada tahun 2006, kami telah mengumpulkan banyak pengalaman dalam 10 tahun terakhir, yang membuat kami memiliki kemampuan yang cukup untuk menyediakan produk dan layanan Peralatan Masak Besi Cor terbaik. Dengan upaya dan pengembangan lebih dari 10 tahun, kami telah menetapkan keunggulan kompetitif di pasar dunia. Melalui upaya seluruh staf kami, kami yakin perusahaan kami akan menikmati keuntungan besar dalam variasi dan jangkauan produk.
Kami secara ketat mematuhi aturan dan etika bisnis dan juga bertindak berdasarkan prinsip kesetaraan dan saling menguntungkan. Kami akan mencoba yang terbaik untuk menjaga posisi kami di pasar dunia dan menyediakan produk berkualitas baik secara konsisten untuk memenuhi permintaan pelanggan.
Jika Anda memiliki minat pada salah satu produk kami, jangan ragu untuk menghubungi kami.